Antioxidant, anti-inflammatory, and antibacterial activities of a 70% ethanol-Symphyocladia linearis extract
Research on the potential biological activity of red alga Symphyocladia spp. has been limited to Symphyocladia latiuscula, which is widely used as a food ingredient in Korea. Here, we examined the biological activity of another species, Symphyocladia linearis, which is found in Korea and was reporte...
Main Authors: | Jeong Min Lee, Mi-Jin Yim, Hyun-Soo Kim, Seok-Chun Ko, Ji-Yul Kim, Gun-Woo Oh, Kyunghwa Baek, Dae-Sung Lee |
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Format: | Article |
Language: | English |
Published: |
The Korean Society of Fisheries and Aquatic Science
2022-11-01
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Series: | Fisheries and Aquatic Sciences |
Subjects: | |
Online Access: | http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2022.e52 |
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