Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews

In free-range and organic production systems, hens can make choices according to their needs and desires, which is in accordance with welfare definitions. Nonetheless, health and behavioral problems are also encountered in these systems. The aim of this article was to identify welfare challenges obs...

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Main Authors: Claire Bonnefous, Anne Collin, Laurence A. Guilloteau, Vanessa Guesdon, Christine Filliat, Sophie Réhault-Godbert, T. Bas Rodenburg, Frank A. M. Tuyttens, Laura Warin, Sanna Steenfeldt, Lisa Baldinger, Martina Re, Raffaella Ponzio, Anna Zuliani, Pietro Venezia, Minna Väre, Patricia Parrott, Keith Walley, Jarkko K. Niemi, Christine Leterrier
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-08-01
Series:Frontiers in Veterinary Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2022.952922/full
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author Claire Bonnefous
Anne Collin
Laurence A. Guilloteau
Vanessa Guesdon
Christine Filliat
Sophie Réhault-Godbert
T. Bas Rodenburg
Frank A. M. Tuyttens
Frank A. M. Tuyttens
Laura Warin
Sanna Steenfeldt
Lisa Baldinger
Martina Re
Raffaella Ponzio
Anna Zuliani
Pietro Venezia
Minna Väre
Patricia Parrott
Keith Walley
Jarkko K. Niemi
Christine Leterrier
author_facet Claire Bonnefous
Anne Collin
Laurence A. Guilloteau
Vanessa Guesdon
Christine Filliat
Sophie Réhault-Godbert
T. Bas Rodenburg
Frank A. M. Tuyttens
Frank A. M. Tuyttens
Laura Warin
Sanna Steenfeldt
Lisa Baldinger
Martina Re
Raffaella Ponzio
Anna Zuliani
Pietro Venezia
Minna Väre
Patricia Parrott
Keith Walley
Jarkko K. Niemi
Christine Leterrier
author_sort Claire Bonnefous
collection DOAJ
description In free-range and organic production systems, hens can make choices according to their needs and desires, which is in accordance with welfare definitions. Nonetheless, health and behavioral problems are also encountered in these systems. The aim of this article was to identify welfare challenges observed in these production systems in the EU and the most promising solutions to overcome these challenges. It is based on a review of published literature and research projects complemented by interviews with experts. We selected EU specific information for welfare problems, however, the selected literature regarding solutions is global. Free range use may increase the risk of infection by some bacteria, viruses and parasites. Preventive methods include avoiding contamination thanks to biosecurity measures and strengthening animals' natural defenses against these diseases which can be based on nutritional means with new diet components such as insect-derived products, probiotics and prebiotics. Phytotherapy and aromatherapy can be used as preventive and curative medicine and vaccines as alternatives to antibiotics and pesticides. Bone quality in pullets and hens prevents keel deviations and is favored by exercise in the outdoor range. Free range use also lead to higher exposure to variable weather conditions and predators, therefore shadow, fences and guard animals can be used to prevent heat stress and predation respectively. Granting a free range provides opportunities for the expression of many behaviors and yet many hens usually stay close to the house. Providing the birds with trees, shelters or attractive plants can increase range use. Small flock sizes, early experiences of enrichment and personality traits have also been found to enhance range use. Severe feather pecking can occur in free range production systems, although flocks using the outdoor area have better plumage than indoors. While many prevention strategies are facilitated in free range systems, the influence of genetics, prenatal and nutritional factors in free range hens still need to be investigated. This review provides information about practices that have been tested or still need to be explored and this information can be used by stakeholders and researchers to help them evaluate the applicability of these solutions for welfare improvement.
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spelling doaj.art-ea91a5f739ec43a594db088dd1d50e092022-12-22T04:01:41ZengFrontiers Media S.A.Frontiers in Veterinary Science2297-17692022-08-01910.3389/fvets.2022.952922952922Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviewsClaire Bonnefous0Anne Collin1Laurence A. Guilloteau2Vanessa Guesdon3Christine Filliat4Sophie Réhault-Godbert5T. Bas Rodenburg6Frank A. M. Tuyttens7Frank A. M. Tuyttens8Laura Warin9Sanna Steenfeldt10Lisa Baldinger11Martina Re12Raffaella Ponzio13Anna Zuliani14Pietro Venezia15Minna Väre16Patricia Parrott17Keith Walley18Jarkko K. Niemi19Christine Leterrier20INRAE, Université de Tours, BOA, Nouzilly, FranceINRAE, Université de Tours, BOA, Nouzilly, FranceINRAE, Université de Tours, BOA, Nouzilly, FranceJUNIA, Comportement Animal et Systèmes d'Elevage, Lille, FranceVETOPOLE 26, Châteauneuf-sur-Isère, FranceINRAE, Université de Tours, BOA, Nouzilly, FranceFaculty of Veterinary Medicine, Utrecht University, Utrecht, NetherlandsILVO, Instituut voor Landbouw-, Visserij- en Voedingsonderzoek, Melle, BelgiumDepartment of Veterinary and Biosciences, Faculty of Veterinary Medicine, Ghent University, Ghent, BelgiumITAVI, Nouzilly, FranceDepartment of Animal Science, Aarhus University, Aarhus, DenmarkThuenen Institute of Organic Farming, Westerau, Germany0AIAB, Associazone Italiana per l'Agricultura Biologica, Rome, Italy1Slow Food, Bra, Italy2Veterinari Senza Frontiere Italia, Sede c/o Istituto Zooprofilattico Sperimentale delle Venezie viale dell'Università, Padova, Italy2Veterinari Senza Frontiere Italia, Sede c/o Istituto Zooprofilattico Sperimentale delle Venezie viale dell'Università, Padova, Italy3Natural Resources Institute Finland (Luke), Bioeconomy and Environment, Helsinki, Finland4Harper Adams University, Newport, United Kingdom4Harper Adams University, Newport, United Kingdom5Natural Resources Institute Finland (Luke), Bioeconomy and Environment, Seinäjoki, Finland6CNRS, IFCE, INRAE, Université de Tours, PRC, Nouzilly, FranceIn free-range and organic production systems, hens can make choices according to their needs and desires, which is in accordance with welfare definitions. Nonetheless, health and behavioral problems are also encountered in these systems. The aim of this article was to identify welfare challenges observed in these production systems in the EU and the most promising solutions to overcome these challenges. It is based on a review of published literature and research projects complemented by interviews with experts. We selected EU specific information for welfare problems, however, the selected literature regarding solutions is global. Free range use may increase the risk of infection by some bacteria, viruses and parasites. Preventive methods include avoiding contamination thanks to biosecurity measures and strengthening animals' natural defenses against these diseases which can be based on nutritional means with new diet components such as insect-derived products, probiotics and prebiotics. Phytotherapy and aromatherapy can be used as preventive and curative medicine and vaccines as alternatives to antibiotics and pesticides. Bone quality in pullets and hens prevents keel deviations and is favored by exercise in the outdoor range. Free range use also lead to higher exposure to variable weather conditions and predators, therefore shadow, fences and guard animals can be used to prevent heat stress and predation respectively. Granting a free range provides opportunities for the expression of many behaviors and yet many hens usually stay close to the house. Providing the birds with trees, shelters or attractive plants can increase range use. Small flock sizes, early experiences of enrichment and personality traits have also been found to enhance range use. Severe feather pecking can occur in free range production systems, although flocks using the outdoor area have better plumage than indoors. While many prevention strategies are facilitated in free range systems, the influence of genetics, prenatal and nutritional factors in free range hens still need to be investigated. This review provides information about practices that have been tested or still need to be explored and this information can be used by stakeholders and researchers to help them evaluate the applicability of these solutions for welfare improvement.https://www.frontiersin.org/articles/10.3389/fvets.2022.952922/fullpoultryorganicfree rangehealthhenpullet
spellingShingle Claire Bonnefous
Anne Collin
Laurence A. Guilloteau
Vanessa Guesdon
Christine Filliat
Sophie Réhault-Godbert
T. Bas Rodenburg
Frank A. M. Tuyttens
Frank A. M. Tuyttens
Laura Warin
Sanna Steenfeldt
Lisa Baldinger
Martina Re
Raffaella Ponzio
Anna Zuliani
Pietro Venezia
Minna Väre
Patricia Parrott
Keith Walley
Jarkko K. Niemi
Christine Leterrier
Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
Frontiers in Veterinary Science
poultry
organic
free range
health
hen
pullet
title Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
title_full Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
title_fullStr Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
title_full_unstemmed Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
title_short Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
title_sort welfare issues and potential solutions for laying hens in free range and organic production systems a review based on literature and interviews
topic poultry
organic
free range
health
hen
pullet
url https://www.frontiersin.org/articles/10.3389/fvets.2022.952922/full
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