Primary Composition and Pigments of 11 Red Seaweed Species from the Center of Portugal

Primary Composition and Pigments of 11 Red Seaweed Species from the Center of Portugal

Macroalgae have been regarded as a natural food source since ancient times, their nutritional value being not only proven by recent studies, but also triggering further in-depth research efforts on the matter. The present study aims to provide an insight into the nutritional potential of selected re...

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Bibliographic Details
Main Authors: Marta V. Freitas, Leonardo G. Inácio, Mendelson Martins, Clélia Afonso, Leonel Pereira, Teresa Mouga
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Journal of Marine Science and Engineering
Subjects:
Rhodophyta
red macroalgae
nutritional profile
pigment composition
Online Access:https://www.mdpi.com/2077-1312/10/9/1168

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