Safety and Quality of Grapes: Elemental, Isotopic and Chemometric Analysis from Montepulciano d’Abruzzo PDO Chain

Safety and Quality of Grapes: Elemental, Isotopic and Chemometric Analysis from Montepulciano d’Abruzzo PDO Chain

This study explored the elemental, isotopic, and chemometric profiles of Montepulciano d’Abruzzo grapes to ensure the safety and quality of wines produced under the Protected Designation of Origin (PDO) label. Essential nutrients, such as K, P, Ca, Mg, and Fe, were quantified alongside toxic element...

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Bibliografische gegevens
Hoofdauteurs: Mattia Rapa, Marco Ferrante, Ilia Rodushkin, Marcelo Enrique Conti
Formaat: Artikel
Taal:English
Gepubliceerd in: MDPI AG 2024-06-01
Reeks:Agriculture
Onderwerpen:
grape
Montepulciano d’Abruzzo
elemental analysis
isotope ratios
chemometrics
food safety
Online toegang:https://www.mdpi.com/2077-0472/14/6/966

Internet

https://www.mdpi.com/2077-0472/14/6/966

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