The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine
The purpose of the article is to analyse the mission of the guide-entertainer in the additional services development of a business hotel in Ukraine. The research methodology combines the systematization of information on the list of services of the guide-entertainer and comparison of qualification r...
Main Author: | |
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Format: | Article |
Language: | English |
Published: |
KNUKiM Publishing Centre
2018-06-01
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Series: | Ресторанний і готельний консалтинг: Інновації |
Subjects: | |
Online Access: | http://restaurant-hotel.knukim.edu.ua/article/view/147398 |
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author | Karyna Svidlo |
author_facet | Karyna Svidlo |
author_sort | Karyna Svidlo |
collection | DOAJ |
description | The purpose of the article is to analyse the mission of the guide-entertainer in the additional services development of a business hotel in Ukraine. The research methodology combines the systematization of information on the list of services of the guide-entertainer and comparison of qualification requirements for relevant professionals in France and Ukraine. The scientific novelty of the article is the identification of opportunities for the development of business hospitality in Ukraine by expanding the services of the hotel industry and increasing the number of high-qualified guides involved in providing services in the hotel industry. For effective implementation of the service, the guide-entertainer has conducted a simulation of the service process of providing services in the hotel, developed a functional block diagram of the service process. Conclusions. The article notes that due to the simplification of the visa regime in the countries of the European Union, international business tourism is becoming even more attractive for Ukraine. Сurrently there is a lack of significant limitations in the provision of services to the hotel industry in Ukraine, the absence of international hotels of international categories and small investments for the construction of new hospitality facilities, insufficient information and the lack of highly qualified personnel in the hotel industry. |
first_indexed | 2024-12-13T20:44:10Z |
format | Article |
id | doaj.art-ead60ac6fb224cd7b235f61946b42f42 |
institution | Directory Open Access Journal |
issn | 2616-7468 2617-9504 |
language | English |
last_indexed | 2024-12-13T20:44:10Z |
publishDate | 2018-06-01 |
publisher | KNUKiM Publishing Centre |
record_format | Article |
series | Ресторанний і готельний консалтинг: Інновації |
spelling | doaj.art-ead60ac6fb224cd7b235f61946b42f422022-12-21T23:32:04ZengKNUKiM Publishing CentreРесторанний і готельний консалтинг: Інновації2616-74682617-95042018-06-0101121810.31866/2616-7468.1.2018.147398147398The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern UkraineKaryna Svidlo0Харківський торговельно-економічний інститут Київського національного торговельно-економічного університетуThe purpose of the article is to analyse the mission of the guide-entertainer in the additional services development of a business hotel in Ukraine. The research methodology combines the systematization of information on the list of services of the guide-entertainer and comparison of qualification requirements for relevant professionals in France and Ukraine. The scientific novelty of the article is the identification of opportunities for the development of business hospitality in Ukraine by expanding the services of the hotel industry and increasing the number of high-qualified guides involved in providing services in the hotel industry. For effective implementation of the service, the guide-entertainer has conducted a simulation of the service process of providing services in the hotel, developed a functional block diagram of the service process. Conclusions. The article notes that due to the simplification of the visa regime in the countries of the European Union, international business tourism is becoming even more attractive for Ukraine. Сurrently there is a lack of significant limitations in the provision of services to the hotel industry in Ukraine, the absence of international hotels of international categories and small investments for the construction of new hospitality facilities, insufficient information and the lack of highly qualified personnel in the hotel industry.http://restaurant-hotel.knukim.edu.ua/article/view/147398гід-конферансьєділова гостинністьділовий готельдодаткові послуги |
spellingShingle | Karyna Svidlo The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine Ресторанний і готельний консалтинг: Інновації гід-конферансьє ділова гостинність діловий готель додаткові послуги |
title | The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine |
title_full | The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine |
title_fullStr | The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine |
title_full_unstemmed | The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine |
title_short | The Mission of the Guide-entertainer in the Development of Business Hospitality in Modern Ukraine |
title_sort | mission of the guide entertainer in the development of business hospitality in modern ukraine |
topic | гід-конферансьє ділова гостинність діловий готель додаткові послуги |
url | http://restaurant-hotel.knukim.edu.ua/article/view/147398 |
work_keys_str_mv | AT karynasvidlo themissionoftheguideentertainerinthedevelopmentofbusinesshospitalityinmodernukraine AT karynasvidlo missionoftheguideentertainerinthedevelopmentofbusinesshospitalityinmodernukraine |