Phosphatidylserine from <i>Portunus</i> <i>trituberculatus</i> Eggs Alleviates Insulin Resistance and Alters the Gut Microbiota in High-Fat-Diet-Fed Mice
<i>Portunus trituberculatus</i> eggs contain phospholipids, whose components and bioactivity are unclear. Here, we investigated the fatty acid composition of phosphatidylserine from <i>P. trituberculatus</i> eggs (<i>Pt</i>-PS). Moreover, its effects on insulin re...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-09-01
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| Series: | Marine Drugs |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1660-3397/18/9/483 |