The mode of sucrose degradation in potato tubers determines the fate of assimilate utilisation.
Cytosolic (U-IN-2) or apoplasmic (U-IN-1) targeting of yeast invertase in potato tubers leads to reduced sucrose and increased glucose, but specific phenotypical changes are dependent on the subcellular targeting of the enzyme. U-IN-2 has a more severe phenotype with the most striking aspects being...
Main Authors: | Stephanus J Ferreira, Uwe eSonnewald |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2012-02-01
|
Series: | Frontiers in Plant Science |
Subjects: | |
Online Access: | http://journal.frontiersin.org/Journal/10.3389/fpls.2012.00023/full |
Similar Items
-
Long-Term Soil Drought Limits Starch Accumulation by Altering Sucrose Transport and Starch Synthesis in Sweet Potato Tuberous Root
by: Minfei Sheng, et al.
Published: (2023-02-01) -
Functional characterization of a cell wall invertase inhibitor StInvInh1 revealed its involvement in potato microtuber size in vitro
by: Cheng Liu, et al.
Published: (2022-10-01) -
Effect of infection of potato plants by Potato virus Y (PVY), Potato virus S (PVS), and Potato virus M (PVM) on content and physicochemical properties of tuber starch
by: Gulnazym Ospankulova, et al.
Published: (2023-07-01) -
Starch synthesis and gelatinization properties of potato tubers
by: Wang Su, et al.
Published: (2021-10-01) -
Contents of Heavy Metals in Different Saccharides Fractions of Potato Tubers
by: J. Musilová, et al.
Published: (2009-06-01)