Effects of supplemental phytase on nutrient digestibility and performance of sows fed diets with high or low native phytase activity
Two experiments were conducted to examine the influence of addition of microbial phytase to diets differing in native phytase content, on the performance of sows and digestibility of nutrients. Barley and wheat grains relatively poor in native phytase used in Experiment 1 mixtures were replaced by t...
Main Authors: | E.R. Grela, J. Matras, A. Czech |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2011-10-01
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Series: | Czech Journal of Animal Science |
Subjects: | |
Online Access: | https://cjas.agriculturejournals.cz/artkey/cjs-201110-0003_effects-of-supplemental-phytase-on-nutrient-digestibility-and-performance-of-sows-fed-diets-with-high-or-low-na.php |
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