THE POSSIBILITIES OF DIET PROPHYLAXIS OF ATOPY IN CHILDREN AT THE PERIOD OF ADDITIONAL FEEDING INTRODUCTION
A high prevalence of allergic diseases in children causes necessity of searching for effective methods of prophylaxis of such disorders. The aim of the study was to substantiate the efficacy of hypoallergenic products of additional food in order to prevent atopy development. The participants of the...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
"Paediatrician" Publishers LLC
2012-07-01
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| Series: | Вопросы современной педиатрии |
| Subjects: | |
| Online Access: | https://vsp.spr-journal.ru/jour/article/view/452 |