Knowledge, responsibility and culture: food for thought on science communication (Italian original version)
The past few decades have been marked by a rapid scientific and technological development. One of the most paradoxical, and perhaps more disturbing, features of this process is the growing divide between the increased importance science has acquired in economic and social life and a society persiste...
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Format: | Article |
Language: | English |
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Sissa Medialab
2007-12-01
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Series: | JCOM: Journal of Science Communication |
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Online Access: | http://jcom.sissa.it/archive/06/04/Jcom0604%282007%29C01/Jcom0604%282007%29C05/Jcom0604%282007%29C05_it.pdf |
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author | Giancarlo Quaranta |
author_facet | Giancarlo Quaranta |
author_sort | Giancarlo Quaranta |
collection | DOAJ |
description | The past few decades have been marked by a rapid scientific and technological development. One of the most paradoxical, and perhaps more disturbing, features of this process is the growing divide between the increased importance science has acquired in economic and social life and a society persistently showing spreading signs of contempt, mistrust and, most of all, disinterest in research. |
first_indexed | 2024-12-13T15:36:19Z |
format | Article |
id | doaj.art-eb88d0d0aad14693893db9421a485dfd |
institution | Directory Open Access Journal |
issn | 1824-2049 |
language | English |
last_indexed | 2024-12-13T15:36:19Z |
publishDate | 2007-12-01 |
publisher | Sissa Medialab |
record_format | Article |
series | JCOM: Journal of Science Communication |
spelling | doaj.art-eb88d0d0aad14693893db9421a485dfd2022-12-21T23:40:01ZengSissa MedialabJCOM: Journal of Science Communication1824-20492007-12-0164Knowledge, responsibility and culture: food for thought on science communication (Italian original version)Giancarlo QuarantaThe past few decades have been marked by a rapid scientific and technological development. One of the most paradoxical, and perhaps more disturbing, features of this process is the growing divide between the increased importance science has acquired in economic and social life and a society persistently showing spreading signs of contempt, mistrust and, most of all, disinterest in research.http://jcom.sissa.it/archive/06/04/Jcom0604%282007%29C01/Jcom0604%282007%29C05/Jcom0604%282007%29C05_it.pdfDemocracy and science communication |
spellingShingle | Giancarlo Quaranta Knowledge, responsibility and culture: food for thought on science communication (Italian original version) JCOM: Journal of Science Communication Democracy and science communication |
title | Knowledge, responsibility and culture: food for thought on science communication (Italian original version) |
title_full | Knowledge, responsibility and culture: food for thought on science communication (Italian original version) |
title_fullStr | Knowledge, responsibility and culture: food for thought on science communication (Italian original version) |
title_full_unstemmed | Knowledge, responsibility and culture: food for thought on science communication (Italian original version) |
title_short | Knowledge, responsibility and culture: food for thought on science communication (Italian original version) |
title_sort | knowledge responsibility and culture food for thought on science communication italian original version |
topic | Democracy and science communication |
url | http://jcom.sissa.it/archive/06/04/Jcom0604%282007%29C01/Jcom0604%282007%29C05/Jcom0604%282007%29C05_it.pdf |
work_keys_str_mv | AT giancarloquaranta knowledgeresponsibilityandculturefoodforthoughtonsciencecommunicationitalianoriginalversion |