Protective Effect of Resveratrol Improves Systemic Inflammation Responses in LPS-Injected Lambs

Protective Effect of Resveratrol Improves Systemic Inflammation Responses in LPS-Injected Lambs

Highly intensive livestock production often causes immune stress to animals, which makes them more susceptible to infections. The aim of this study was to examine whether resveratrol (Res) alleviates inflammation in lambs. In Experiment 1, 16 male lambs were injected with lipopolysaccharides (LPS) a...

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Bibliographic Details
Main Authors: Yanping Liang, Jianwei Zhou, Kaixi Ji, Hu Liu, Allan Degen, Manjun Zhai, Dan Jiao, Junqiang Guo, Zongsheng Zhao, Guo Yang
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Animals
Subjects:
resveratrol
lipopolysaccharide (lps)
inflammation responses
cytokines
lamb
Online Access:https://www.mdpi.com/2076-2615/9/11/872

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