Mitigation of High Solar Irradiance and Heat Stress in Kiwifruit during Summer via the Use of Alleviating Products with Different Modes of Action—Part 2 Effects on Fruit Quality, Organoleptic, and Phytochemical Properties at Harvest and after Storage

Mitigation of High Solar Irradiance and Heat Stress in Kiwifruit during Summer via the Use of Alleviating Products with Different Modes of Action—Part 2 Effects on Fruit Quality, Organoleptic, and Phytochemical Properties at Harvest and after Storage

In Greece, kiwifruit is grown in areas characterized by high temperatures during the summer months, with high solar radiation, especially during the period of shoot growth and fruit maturation. Therefore, the impact of heat stress is crucial. The objective of the present study was to evaluate the ef...

Full description

Bibliographic Details
Main Authors: Nikoleta-Kleio Denaxa, Athanassios Tsafouros, Efstathios Ntanos, Anna Kosta, Peter Anargyrou Roussos
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Agriculture
Subjects:
antioxidant
bioactive compounds
calcium carbonate
glycine betaine
reflectant
tocopherol
Online Access:https://www.mdpi.com/2077-0472/13/3/701

Similar Items

Similar Items