Effect of heat stress on growth, carcass and sensory parameters in synthetic broiler and native cross chicken

Effect of heat stress on growth, carcass and sensory parameters in synthetic broiler and native cross chicken

Poultry production in the tropics is mainly affected by environmental stressors, viz. temperature and humidity. The present investigation aimed to study the growth, carcass and meat quality of the two different genetic groups of chicken under control (spring season) and heat stress conditions (summ...

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Bibliographic Details
Main Authors:	KADIMETLA SNEHA, SHAKTI KANT DASH, PREM PRAKASH DUBEY, O P MALAV, PUNEET MALHOTRA
Format:	Article
Language:	English
Published:	Indian Council of Agricultural Research 2024-03-01
Series:	Indian Journal of Animal Sciences
Subjects:	Carcass traits, Growth performance, Meat quality, Temperature Humidity Index
Online Access:	https://epubs.icar.org.in/index.php/IJAnS/article/view/127396

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