A model for assessment of agricultural products provision at the level of regional food systems
The article presents an overview of scientific publications on the provision of agricultural products, highlights the factors affecting the provision of food to the population. Emphasis is placed on studies devoted to the analysis of household resilience to food insecurity. A model for assessing the...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2023-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2023/16/bioconf_cibta2023_01045.pdf |
| _version_ | 1797364753872453632 |
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| author | Antamoshkina Elena Snapkouskaya Svetlana Radionova Elena Smotrova Elena Sahakyan Maria |
| author_facet | Antamoshkina Elena Snapkouskaya Svetlana Radionova Elena Smotrova Elena Sahakyan Maria |
| author_sort | Antamoshkina Elena |
| collection | DOAJ |
| description | The article presents an overview of scientific publications on the provision of agricultural products, highlights the factors affecting the provision of food to the population. Emphasis is placed on studies devoted to the analysis of household resilience to food insecurity. A model for assessing the availability of agricultural products at the level of regional food systems is proposed. Based on the developed indicators, an assessment was made of the availability of agricultural products in the regions of the Southern Federal District (SFD) in 2020. The regions were ranked according to the level of provision with agricultural products. The leading regions of the SFD and the regions with the lowest level of provision of agricultural products were identified. The practical significance of the proposed assessment model lies in the use of the data obtained in determining the directions for the implementation of agri-food policy and the formation of measures to support the regions. |
| first_indexed | 2024-03-08T16:39:39Z |
| format | Article |
| id | doaj.art-ec70952bd5e240aa9bdb0d532390b971 |
| institution | Directory Open Access Journal |
| issn | 2117-4458 |
| language | English |
| last_indexed | 2024-03-08T16:39:39Z |
| publishDate | 2023-01-01 |
| publisher | EDP Sciences |
| record_format | Article |
| series | BIO Web of Conferences |
| spelling | doaj.art-ec70952bd5e240aa9bdb0d532390b9712024-01-05T10:34:05ZengEDP SciencesBIO Web of Conferences2117-44582023-01-01710104510.1051/bioconf/20237101045bioconf_cibta2023_01045A model for assessment of agricultural products provision at the level of regional food systemsAntamoshkina Elena0Snapkouskaya Svetlana1Radionova Elena2Smotrova Elena3Sahakyan Maria4Volgograd State Agrarian UniversityBelorussian State UniversityVolgograd Branch of the Plekhanov Russian University of EconomicsVolgograd State Agrarian UniversityRussian-Armenian University, H. Emin StreetThe article presents an overview of scientific publications on the provision of agricultural products, highlights the factors affecting the provision of food to the population. Emphasis is placed on studies devoted to the analysis of household resilience to food insecurity. A model for assessing the availability of agricultural products at the level of regional food systems is proposed. Based on the developed indicators, an assessment was made of the availability of agricultural products in the regions of the Southern Federal District (SFD) in 2020. The regions were ranked according to the level of provision with agricultural products. The leading regions of the SFD and the regions with the lowest level of provision of agricultural products were identified. The practical significance of the proposed assessment model lies in the use of the data obtained in determining the directions for the implementation of agri-food policy and the formation of measures to support the regions.https://www.bio-conferences.org/articles/bioconf/pdf/2023/16/bioconf_cibta2023_01045.pdf |
| spellingShingle | Antamoshkina Elena Snapkouskaya Svetlana Radionova Elena Smotrova Elena Sahakyan Maria A model for assessment of agricultural products provision at the level of regional food systems BIO Web of Conferences |
| title | A model for assessment of agricultural products provision at the level of regional food systems |
| title_full | A model for assessment of agricultural products provision at the level of regional food systems |
| title_fullStr | A model for assessment of agricultural products provision at the level of regional food systems |
| title_full_unstemmed | A model for assessment of agricultural products provision at the level of regional food systems |
| title_short | A model for assessment of agricultural products provision at the level of regional food systems |
| title_sort | model for assessment of agricultural products provision at the level of regional food systems |
| url | https://www.bio-conferences.org/articles/bioconf/pdf/2023/16/bioconf_cibta2023_01045.pdf |
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