Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung

Background: Water is essential for life and is considered as a medium for the propagation and dissemination of bacteria. Water-borne disease is one of the problems in Indonesia, therefore, this study was conducted to explore the presence of enteric bacterial pathogens in the beverages sold by hawker...

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Main Authors: Teow Sheng Hao, Yanti Mulyana, Bachti Alisjahbana
Format: Article
Language:English
Published: Universitas Padjadjaran 2019-05-01
Series:Althea Medical Journal
Subjects:
Online Access:http://journal.fk.unpad.ac.id/index.php/amj/article/view/1536
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author Teow Sheng Hao
Yanti Mulyana
Bachti Alisjahbana
author_facet Teow Sheng Hao
Yanti Mulyana
Bachti Alisjahbana
author_sort Teow Sheng Hao
collection DOAJ
description Background: Water is essential for life and is considered as a medium for the propagation and dissemination of bacteria. Water-borne disease is one of the problems in Indonesia, therefore, this study was conducted to explore the presence of enteric bacterial pathogens in the beverages sold by hawkers. Methods: A descriptive laboratory method was conducted in September 2015 Beverages were collected from hawkers that were randomly chosen around Jatinangor using sterile containers, and brought to the laboratory within 1 hour. The beverages were incubated on Mueller Hinton Broth, followed by culturing on MacConkey Agar. The organisms were identified using Gram Staining, Kliger Test, Motility-Indole-Urease test and Citrate test. Results: Out of 30 samples collected, 2 of the samples were tested positive for enteric bacterial pathogen Salmonella paratyphi. Furthermore, Klebsiella pneumoniae (n=12), Enterobacterspp (n=10) Alcaligenes faecalis (n=3) and Pseudomonas spp. (n=3) were detected in the samples. Conclusions: The Salmonella paratyphi as enteric bacterial pathogen found in the beverages sold by hawkers has potential to cause water-borne disease. Education to hawkers need to be enhanced.
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spelling doaj.art-ecb3477ea96c46198850b6d4947056652022-12-22T00:10:19ZengUniversitas PadjadjaranAlthea Medical Journal2337-43302019-05-0161131710.15850/amj.v6n1.15361080Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, BandungTeow Sheng Hao0Yanti Mulyana1Bachti Alisjahbana2Faculty of Medicine, Universitas PadjadjaranDepartment of Microbiology and Parasitology, Faculty of Medicine, Universitas PadjadjaranDepartment of Internal Medicine, Faculty of Medicine, Universitas Padjadjaran Dr. Hasan Sadikin General HospitalBackground: Water is essential for life and is considered as a medium for the propagation and dissemination of bacteria. Water-borne disease is one of the problems in Indonesia, therefore, this study was conducted to explore the presence of enteric bacterial pathogens in the beverages sold by hawkers. Methods: A descriptive laboratory method was conducted in September 2015 Beverages were collected from hawkers that were randomly chosen around Jatinangor using sterile containers, and brought to the laboratory within 1 hour. The beverages were incubated on Mueller Hinton Broth, followed by culturing on MacConkey Agar. The organisms were identified using Gram Staining, Kliger Test, Motility-Indole-Urease test and Citrate test. Results: Out of 30 samples collected, 2 of the samples were tested positive for enteric bacterial pathogen Salmonella paratyphi. Furthermore, Klebsiella pneumoniae (n=12), Enterobacterspp (n=10) Alcaligenes faecalis (n=3) and Pseudomonas spp. (n=3) were detected in the samples. Conclusions: The Salmonella paratyphi as enteric bacterial pathogen found in the beverages sold by hawkers has potential to cause water-borne disease. Education to hawkers need to be enhanced.http://journal.fk.unpad.ac.id/index.php/amj/article/view/1536Beverages, Enteric Bacterial Pathogens, Hawkers, Salmonella paratyphi
spellingShingle Teow Sheng Hao
Yanti Mulyana
Bachti Alisjahbana
Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung
Althea Medical Journal
Beverages, Enteric Bacterial Pathogens, Hawkers, Salmonella paratyphi
title Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung
title_full Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung
title_fullStr Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung
title_full_unstemmed Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung
title_short Identification of Enteric Bacterial Pathogens in Beverages Sold By Hawkers around Jatinangor, Bandung
title_sort identification of enteric bacterial pathogens in beverages sold by hawkers around jatinangor bandung
topic Beverages, Enteric Bacterial Pathogens, Hawkers, Salmonella paratyphi
url http://journal.fk.unpad.ac.id/index.php/amj/article/view/1536
work_keys_str_mv AT teowshenghao identificationofentericbacterialpathogensinbeveragessoldbyhawkersaroundjatinangorbandung
AT yantimulyana identificationofentericbacterialpathogensinbeveragessoldbyhawkersaroundjatinangorbandung
AT bachtialisjahbana identificationofentericbacterialpathogensinbeveragessoldbyhawkersaroundjatinangorbandung