Effects of Nattokinase on Whole Blood Viscosity and Mortality

Objective: Nattokinase is a serin protease having potent fibrinolytic effect derived from fermentation of boiled soy bean by the use of Basillus Subtilis Natto. The aim of this experimental study is to investigate the effects of intragastric Nattokinase (6 mg/day) administration for 7 days prior to...

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Main Authors: Melike Cengiz, Pınar Karadamar, Murat Yılmaz, Nesil Coşkunfırat, Atilla Ramazanoğlu, Sabahat Özdem, Oğuz Kerim Başkurt, Herbert J Meiselman
Format: Article
Language:English
Published: Galenos Yayinevi 2011-12-01
Series:Türk Yoğun Bakim Derneği Dergisi
Subjects:
Online Access:http://www.yogunbakimderg.com/article_2627/Effects-Of-Nattokinase-On-Whole-Blood-Viscosity-And-Mortality
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author Melike Cengiz
Pınar Karadamar
Murat Yılmaz
Nesil Coşkunfırat
Atilla Ramazanoğlu
Sabahat Özdem
Oğuz Kerim Başkurt
Herbert J Meiselman
author_facet Melike Cengiz
Pınar Karadamar
Murat Yılmaz
Nesil Coşkunfırat
Atilla Ramazanoğlu
Sabahat Özdem
Oğuz Kerim Başkurt
Herbert J Meiselman
author_sort Melike Cengiz
collection DOAJ
description Objective: Nattokinase is a serin protease having potent fibrinolytic effect derived from fermentation of boiled soy bean by the use of Basillus Subtilis Natto. The aim of this experimental study is to investigate the effects of intragastric Nattokinase (6 mg/day) administration for 7 days prior to formation of sepsis on plasma fibrinogen levels, whole blood viscosity and mortality in rats. Materials and Methods: Intraabdominal sepsis were performed by cecal ligation and puncture in rats supplemented with nattokinase or olive oil for 7 days prior to sepsis formation. Plasma fibrinogen, whole blood viscosity analysis and survival analysis was performed after intraabdominal sepsis formation. Results: Mean blood viscosity of rats was lower in Nattokinase and cecal ligation group at lowest shear rate (p<0.05). However, the differences between groups were not significant at higher shear rates. No difference was found in survival rates and survival times of Nattokinase and cecal ligation and cecal ligation and puncture groups. Conclusion: Our results were unable to show the effects of intragastric nattokinase supplementation prior to sepsis on plasma fibrinogen levels or whole blood viscosity, except low shear rate. Nattokinase did not altered survival in septic rats. (Journal of the Turkish Society Intensive Care 2011; 9: 85-9)
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spelling doaj.art-ecbe2d50332e4c608b78839b82df7a3b2023-02-15T16:19:14ZengGalenos YayineviTürk Yoğun Bakim Derneği Dergisi2146-64162147-267X2011-12-0193858910.4274/tybdd.09.16Effects of Nattokinase on Whole Blood Viscosity and MortalityMelike Cengiz0Pınar Karadamar1Murat Yılmaz2Nesil Coşkunfırat3Atilla Ramazanoğlu4Sabahat Özdem5Oğuz Kerim Başkurt6Herbert J Meiselman7Akdeniz Üniversitesi Tıp Fakültesi, Anesteziyoloji ve Reanimasyon Anabilim Dalı, Antalya, TürkiyeAkdeniz Üniversitesi Tıp Fakültesi, Fizyoloji Anabilim Dalı, Antalya, TürkiyeAkdeniz Üniversitesi Tıp Fakültesi, Anesteziyoloji ve Reanimasyon Anabilim Dalı, Antalya, TürkiyeAkdeniz Üniversitesi Tıp Fakültesi, Anesteziyoloji ve Reanimasyon Anabilim Dalı, Antalya, TürkiyeAkdeniz Üniversitesi Tıp Fakültesi, Anesteziyoloji ve Reanimasyon Anabilim Dalı, Antalya, TürkiyeAkdeniz Üniversitesi Tıp Fakültesi, Biyokimya Anabilim Dalı, Antalya, TürkiyeAkdeniz Üniversitesi Tıp Fakültesi, Fizyoloji Anabilim Dalı, Antalya, Türkiyeeck School of Medicine, Fizyoloji ve Biyofizik Departmanı, Los Angeles, ABDObjective: Nattokinase is a serin protease having potent fibrinolytic effect derived from fermentation of boiled soy bean by the use of Basillus Subtilis Natto. The aim of this experimental study is to investigate the effects of intragastric Nattokinase (6 mg/day) administration for 7 days prior to formation of sepsis on plasma fibrinogen levels, whole blood viscosity and mortality in rats. Materials and Methods: Intraabdominal sepsis were performed by cecal ligation and puncture in rats supplemented with nattokinase or olive oil for 7 days prior to sepsis formation. Plasma fibrinogen, whole blood viscosity analysis and survival analysis was performed after intraabdominal sepsis formation. Results: Mean blood viscosity of rats was lower in Nattokinase and cecal ligation group at lowest shear rate (p<0.05). However, the differences between groups were not significant at higher shear rates. No difference was found in survival rates and survival times of Nattokinase and cecal ligation and cecal ligation and puncture groups. Conclusion: Our results were unable to show the effects of intragastric nattokinase supplementation prior to sepsis on plasma fibrinogen levels or whole blood viscosity, except low shear rate. Nattokinase did not altered survival in septic rats. (Journal of the Turkish Society Intensive Care 2011; 9: 85-9)http://www.yogunbakimderg.com/article_2627/Effects-Of-Nattokinase-On-Whole-Blood-Viscosity-And-MortalityNattokinasesepsisfibrinogenviscosity
spellingShingle Melike Cengiz
Pınar Karadamar
Murat Yılmaz
Nesil Coşkunfırat
Atilla Ramazanoğlu
Sabahat Özdem
Oğuz Kerim Başkurt
Herbert J Meiselman
Effects of Nattokinase on Whole Blood Viscosity and Mortality
Türk Yoğun Bakim Derneği Dergisi
Nattokinase
sepsis
fibrinogen
viscosity
title Effects of Nattokinase on Whole Blood Viscosity and Mortality
title_full Effects of Nattokinase on Whole Blood Viscosity and Mortality
title_fullStr Effects of Nattokinase on Whole Blood Viscosity and Mortality
title_full_unstemmed Effects of Nattokinase on Whole Blood Viscosity and Mortality
title_short Effects of Nattokinase on Whole Blood Viscosity and Mortality
title_sort effects of nattokinase on whole blood viscosity and mortality
topic Nattokinase
sepsis
fibrinogen
viscosity
url http://www.yogunbakimderg.com/article_2627/Effects-Of-Nattokinase-On-Whole-Blood-Viscosity-And-Mortality
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AT atillaramazanoglu effectsofnattokinaseonwholebloodviscosityandmortality
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