Metabolite and Transcriptome Profiles of Proanthocyanidin Biosynthesis in the Development of Litchi Fruit

The fruit of <i>Litchi chinensis</i> contains high levels of proanthocyanidins (PAs) in the pericarp. These substances can serve as substrates of laccase-mediated rapid pericarp browning after the fruit is harvested. In this study, we found that the major PAs in litchi pericarp were (−)-...

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Bibliographic Details
Main Authors: Ruihao Zhong, Junbin Wei, Bin Liu, Honghui Luo, Zhaoqi Zhang, Xuequn Pang, Fang Fang
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/24/1/532
Description
Summary:The fruit of <i>Litchi chinensis</i> contains high levels of proanthocyanidins (PAs) in the pericarp. These substances can serve as substrates of laccase-mediated rapid pericarp browning after the fruit is harvested. In this study, we found that the major PAs in litchi pericarp were (−)-epicatechin (EC) and several procyanidins (PCs), primarily PC A2, B2, and B1, and the EC and the PC content decreased with the development of the fruit. RNA-seq analysis showed that 43 early and late structure genes related to flavonoid/PA biosynthesis were expressed in the pericarp, including five <i>ANTHOCYANIDIN REDUCTASE</i> (<i>ANR</i>), two <i>LEUCOANTHOCYANIDIN REDUCTASE</i> (<i>LAR</i>), and two <i>ANTHOCYANIDIN SYNTHASE</i> (<i>ANS</i>) genes functioning in the PA biosynthesis branch of the flavonoid pathway. Among these nine PA biosynthesis-related genes, <i>ANR1a</i>, <i>LAR1</i>/<i>2,</i> and <i>ANS1</i> were highly positively correlated with changes in the EC/PC content, suggesting that they are the key PA biosynthesis-related genes. Several transcription factor (TF) genes, including MYB, bHLH, WRKY, and AP2 family members, were found to be highly correlated with <i>ANR1a</i>, <i>LAR1</i>/<i>2,</i> and <i>ANS1</i>, and their relevant binding elements were detected in the promoters of these target genes, strongly suggesting that these TF genes may play regulatory roles in PA biosynthesis. In summary, this study identified the candidate key structure and regulatory genes in PA biosynthesis in litchi pericarp, which will assist in understanding the accumulation of high levels of browning-related PA substances in the pericarp.
ISSN:1661-6596
1422-0067