Amino acid fermentation at the origin of the genetic code

<p>Abstract</p> <p>There is evidence that the genetic code was established prior to the existence of proteins, when metabolism was powered by ribozymes. Also, early proto-organisms had to rely on simple anaerobic bioenergetic processes. In this work I propose that amino acid fermen...

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Bibliographic Details
Main Author: de Vladar Harold P
Format: Article
Language:English
Published: BMC 2012-02-01
Series:Biology Direct
Online Access:http://www.biology-direct.com/content/7/1/6

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