Local Ecological Knowledge on Food Materials of Land Plant Origin in Kabola Ethnic Communities in Alor District, East Nusa Tengara Province
Local Ecological Knowledge (LEK) regarding local food plants is knowledge that is owned by local communities and is passed down from generation to generation. LED is obtained through a long process of adaptation and is used by local communities to address environmental problems. The Kabola ethnic gr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Diponegoro University
2021-04-01
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| Series: | Jurnal Ilmu Lingkungan |
| Subjects: | |
| Online Access: | https://ejournal.undip.ac.id/index.php/ilmulingkungan/article/view/33907 |