EXPLOITATION OF ENVIRONMENTAL RESOURCES AND RURAL COMMUNITIES BY GLOBAL FOOD COMPANIES
Globalization is determined by creation and growth of global capital markets for goods and services at international trade and environment level. In year 2013, the total food salesof the top 100 food companies in the world amounted to US$ 1,332,070 million. The headquarters of these companies are es...
Main Author: | Emel Okur-Berberoglu |
---|---|
Format: | Article |
Language: | English |
Published: |
Lomonosov Moscow State University
2014-12-01
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Series: | Geography, Environment, Sustainability |
Subjects: | |
Online Access: | https://ges.rgo.ru/jour/article/view/66 |
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