Rapid and ultra-sensitive detection of pork DNA with surface enhanced Raman spectroscopy for onsite food quality inspection
Determination of pork DNA is essential to avoid the serious allergens imposed by it as well as for halal authentication for certain community. The needed sensor should be able to identify the pork DNA in rapid way and sensitive to ultra-low molarity detection. In this work we developed a surface enh...
Main Authors: | Krithikadevi Ramachandran, Kais Daoudi, Hassen Hadj Kacem, Soumya Columbus, Hachemi Benaoum, Mounir Gaidi |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-12-01
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Series: | Sensing and Bio-Sensing Research |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2214180422000538 |
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