The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital
One of the risk factor that can be changed in type 2 diabetes melitus is food consumption. Fat is one of the macronutrients that have significant influence in consumption. Unhealthy diet can be a trigger to macrovascular complication that is coronary heart disease (CHD) which started with atheroscle...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
University of Jember, Faculty of Medicine
2018-02-01
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Series: | Journal of Agromedicine and Medical Sciences (AMS) |
Online Access: | https://jurnal.unej.ac.id/index.php/JAMS/article/view/6317 |
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author | Mega Ratnasari Ali Santosa Dwita Aryadina Rahmawati |
author_facet | Mega Ratnasari Ali Santosa Dwita Aryadina Rahmawati |
author_sort | Mega Ratnasari |
collection | DOAJ |
description | One of the risk factor that can be changed in type 2 diabetes melitus is food consumption. Fat is one of the macronutrients that have significant influence in consumption. Unhealthy diet can be a trigger to macrovascular complication that is coronary heart disease (CHD) which started with atherosclerosis. Atherogenic index is a good predictor for CHD. This study aims to determine the correlation between fat consumption with atherogenic index in DMT 2 patients at RSD dr. Soebandi. This is an analitic observational study with cross sectional design, using 74 type 2 diabetes melitus patients from Internal Poly at RSD dr. Soebandi who met inclusion and exclusion criteria. Fat consumption were obtained with 24-hours food recall interview and atherogenic index were obtained from TG and HDL levels in medical record. The average of fat consumption is 34,01% and as much 33 subjects (44,6%) have high risk of CHD (AI>0,21). Spearman correlation test between fat consumption with atherogenic index is p=0,025 which mean there is significant correlation between fat consumption and atherogenic index in type 2 diabetes melitus patients at RSD dr. Soebandi
Keywords: DM Type 2, fat consumption, carbohydrate consumption, atherogenic index |
first_indexed | 2024-04-10T17:41:37Z |
format | Article |
id | doaj.art-ed9ca128859f419dabba04ebed2b509e |
institution | Directory Open Access Journal |
issn | 2460-9048 2714-5654 |
language | English |
last_indexed | 2024-04-10T17:41:37Z |
publishDate | 2018-02-01 |
publisher | University of Jember, Faculty of Medicine |
record_format | Article |
series | Journal of Agromedicine and Medical Sciences (AMS) |
spelling | doaj.art-ed9ca128859f419dabba04ebed2b509e2023-02-03T12:18:45ZengUniversity of Jember, Faculty of MedicineJournal of Agromedicine and Medical Sciences (AMS)2460-90482714-56542018-02-014171210.19184/ams.v4i1.63176317The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi HospitalMega Ratnasari0Ali SantosaDwita Aryadina RahmawatiFAKULTAS KEDOKTERAN UNIVERSITAS JEMBEROne of the risk factor that can be changed in type 2 diabetes melitus is food consumption. Fat is one of the macronutrients that have significant influence in consumption. Unhealthy diet can be a trigger to macrovascular complication that is coronary heart disease (CHD) which started with atherosclerosis. Atherogenic index is a good predictor for CHD. This study aims to determine the correlation between fat consumption with atherogenic index in DMT 2 patients at RSD dr. Soebandi. This is an analitic observational study with cross sectional design, using 74 type 2 diabetes melitus patients from Internal Poly at RSD dr. Soebandi who met inclusion and exclusion criteria. Fat consumption were obtained with 24-hours food recall interview and atherogenic index were obtained from TG and HDL levels in medical record. The average of fat consumption is 34,01% and as much 33 subjects (44,6%) have high risk of CHD (AI>0,21). Spearman correlation test between fat consumption with atherogenic index is p=0,025 which mean there is significant correlation between fat consumption and atherogenic index in type 2 diabetes melitus patients at RSD dr. Soebandi Keywords: DM Type 2, fat consumption, carbohydrate consumption, atherogenic indexhttps://jurnal.unej.ac.id/index.php/JAMS/article/view/6317 |
spellingShingle | Mega Ratnasari Ali Santosa Dwita Aryadina Rahmawati The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital Journal of Agromedicine and Medical Sciences (AMS) |
title | The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital |
title_full | The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital |
title_fullStr | The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital |
title_full_unstemmed | The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital |
title_short | The Correlation between Fat Consumption and Atherogenic Index on Type 2 Diabetes Melitus Patients in dr. Soebandi Hospital |
title_sort | correlation between fat consumption and atherogenic index on type 2 diabetes melitus patients in dr soebandi hospital |
url | https://jurnal.unej.ac.id/index.php/JAMS/article/view/6317 |
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