Effect of Pulsed Electric Fields on the Recovery of Antioxidant Protein Extracts from Fish Side Streams
Fish side streams represent between 20–80% of the weight of fish, and their disposal represents an environmental and economic problem. These side streams contain proteins and antioxidant compounds that give them added value. In order to valorise these side streams, an extraction assisted by pulsed e...
Main Authors: | Francisco J. Martí-Quijal, Francisco J. Barba, Francesc Ramon-Mascarell |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-10-01
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Series: | Biology and Life Sciences Forum |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-9976/6/1/18 |
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