Modification of the existing maximum residue levels for acibenzolar‐S‐methyl in grapes

Modification of the existing maximum residue levels for acibenzolar‐S‐methyl in grapes

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted a request to the competent national authority in Italy to modify the existing maximum residue levels (MRLs) for the active substance acibenzolar‐S‐methyl in grapes. The data subm...

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Bibliographic Details
Main Authors: EFSA (European Food Safety Authority), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica del Aguila, Lucien Ferreira, German Giner Santonja, Luna Greco, Samira Jarrah, Renata Leuschner, Javier Martinez Perez, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Anne Theobald, Manuela Tiramani, Alessia Verani
Format: Article
Language:English
Published: Wiley 2023-08-01
Series:EFSA Journal
Subjects:
acibenzolar‐S‐methyl
table and wine grapes
plant activator
MRL
consumer risk assessment
Online Access:https://doi.org/10.2903/j.efsa.2023.8208

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