The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro

Background The production of animal-based foods from native breeds have a synergistic relationship with the regional culture, the local climate, and mainly the maintenance of alternative genetic resources for a system with a lower environmental impact. Thus the efficiency of conservation and product...

Full description

Bibliographic Details
Main Authors: Mérik Rocha-Silva, José Lindenberg Rocha Sarmento, Fábio Barros Britto, George Vieira do Nascimento, Lilian Silva, Geandro Carvalho, Geovergue Rodrigues de Medeiros
Format: Article
Language:English
Published: PeerJ Inc. 2023-04-01
Series:PeerJ
Subjects:
Online Access:https://peerj.com/articles/14768.pdf
_version_ 1797409222047039488
author Mérik Rocha-Silva
José Lindenberg Rocha Sarmento
Fábio Barros Britto
George Vieira do Nascimento
Lilian Silva
Geandro Carvalho
Geovergue Rodrigues de Medeiros
author_facet Mérik Rocha-Silva
José Lindenberg Rocha Sarmento
Fábio Barros Britto
George Vieira do Nascimento
Lilian Silva
Geandro Carvalho
Geovergue Rodrigues de Medeiros
author_sort Mérik Rocha-Silva
collection DOAJ
description Background The production of animal-based foods from native breeds have a synergistic relationship with the regional culture, the local climate, and mainly the maintenance of alternative genetic resources for a system with a lower environmental impact. Thus the efficiency of conservation and production depends on assessing the variability of these local breeds. In the case of Curraleiro Pé-duro cattle, the most adapted individuals have undergone natural selection over five hundred years in the Brazilian savannas, mating with little or no human interference. The peculiarities of these biomes, where the regional flora is the food base and cattle is raised in extensive areas, likely influenced the genetic composition of the different groups that make up the first cattle breed of Brazil. Methods To evaluate the composition, diversity, variation, differentiation, and genetic structure of the populations studied, samples of hair follicles from 474 individuals of different animal categories (calves, yearlings, heifers, cows, and bulls) from three farms, defined as subpopulations “A”, “B”, and “C”, were collected. The animals were genotyped for 17 microsatellite markers using a DNA sequencer. After verification of monomorphic alleles, alleles outside the expected size range, and for the presence of stutter bands, the results were subjected to statistical analysis. Results The markers used were suitable for the proposed application with a mean Polymorphism Information Content (PIC) of 0.62. On average, the effective alleles were 4.25 per marker, with mean heterozygosities of 0.74 (observed and expected), which was lower in herd A (0.70) in comparison to herds B (0.77) and C (0.74). The analysis of molecular variance (AMOVA) revealed a higher rate of variation within herds (98.5%) and lower among herds (1.5%) (FSTranging from 0.00723 and 0.03198; p-values < 0.05). However no significant differences among herds where found with the Mantel test based on geographic distances. The formation of genetic clusters of all animals sampled with the software Structure resulted in minimum cluster values, with two main genetic groups (K = 2) observed among the evaluated animals. Therefore, based on PIC and heterozygosity values, a wide genetic diversity was observed, despite little differences in population structure (AMOVA, FST, and Structure results) among sampling sites.
first_indexed 2024-03-09T04:11:10Z
format Article
id doaj.art-edfc0d77d5a6438992999bde200104c3
institution Directory Open Access Journal
issn 2167-8359
language English
last_indexed 2024-03-09T04:11:10Z
publishDate 2023-04-01
publisher PeerJ Inc.
record_format Article
series PeerJ
spelling doaj.art-edfc0d77d5a6438992999bde200104c32023-12-03T14:00:52ZengPeerJ Inc.PeerJ2167-83592023-04-0111e1476810.7717/peerj.14768The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duroMérik Rocha-Silva0José Lindenberg Rocha Sarmento1Fábio Barros Britto2George Vieira do Nascimento3Lilian Silva4Geandro Carvalho5Geovergue Rodrigues de Medeiros6Animal Science, Universidade Estadual do Piauí, Teresina, Piauí, BrasilAnimal Science, UFPI—Universidade Federal do Piauí, Teresina, Piauí, BrasilBiology Department, UFPI—Universidade Federal do Piauí, Teresina, Piauí, BrasilAnimal Production Department, INSA—Instituto Nacional do Semiarido, Campina Grande, Paraíba, BrasilAnimal Science, UFPI—Universidade Federal do Piauí, Teresina, Piauí, BrasilAnimal Science, UFPI—Universidade Federal do Piauí, Teresina, Piauí, BrasilAnimal Production Department, INSA—Instituto Nacional do Semiarido, Campina Grande, Paraíba, BrasilBackground The production of animal-based foods from native breeds have a synergistic relationship with the regional culture, the local climate, and mainly the maintenance of alternative genetic resources for a system with a lower environmental impact. Thus the efficiency of conservation and production depends on assessing the variability of these local breeds. In the case of Curraleiro Pé-duro cattle, the most adapted individuals have undergone natural selection over five hundred years in the Brazilian savannas, mating with little or no human interference. The peculiarities of these biomes, where the regional flora is the food base and cattle is raised in extensive areas, likely influenced the genetic composition of the different groups that make up the first cattle breed of Brazil. Methods To evaluate the composition, diversity, variation, differentiation, and genetic structure of the populations studied, samples of hair follicles from 474 individuals of different animal categories (calves, yearlings, heifers, cows, and bulls) from three farms, defined as subpopulations “A”, “B”, and “C”, were collected. The animals were genotyped for 17 microsatellite markers using a DNA sequencer. After verification of monomorphic alleles, alleles outside the expected size range, and for the presence of stutter bands, the results were subjected to statistical analysis. Results The markers used were suitable for the proposed application with a mean Polymorphism Information Content (PIC) of 0.62. On average, the effective alleles were 4.25 per marker, with mean heterozygosities of 0.74 (observed and expected), which was lower in herd A (0.70) in comparison to herds B (0.77) and C (0.74). The analysis of molecular variance (AMOVA) revealed a higher rate of variation within herds (98.5%) and lower among herds (1.5%) (FSTranging from 0.00723 and 0.03198; p-values < 0.05). However no significant differences among herds where found with the Mantel test based on geographic distances. The formation of genetic clusters of all animals sampled with the software Structure resulted in minimum cluster values, with two main genetic groups (K = 2) observed among the evaluated animals. Therefore, based on PIC and heterozygosity values, a wide genetic diversity was observed, despite little differences in population structure (AMOVA, FST, and Structure results) among sampling sites.https://peerj.com/articles/14768.pdfAMOVAMicrosatellitesSlatikin’s genetic distanceNative breed
spellingShingle Mérik Rocha-Silva
José Lindenberg Rocha Sarmento
Fábio Barros Britto
George Vieira do Nascimento
Lilian Silva
Geandro Carvalho
Geovergue Rodrigues de Medeiros
The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
PeerJ
AMOVA
Microsatellites
Slatikin’s genetic distance
Native breed
title The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
title_full The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
title_fullStr The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
title_full_unstemmed The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
title_short The first Brazilian bovine breed: structure and genetic diversity of the Curraleiro Pé-duro
title_sort first brazilian bovine breed structure and genetic diversity of the curraleiro pe duro
topic AMOVA
Microsatellites
Slatikin’s genetic distance
Native breed
url https://peerj.com/articles/14768.pdf
work_keys_str_mv AT merikrochasilva thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT joselindenbergrochasarmento thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT fabiobarrosbritto thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT georgevieiradonascimento thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT liliansilva thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT geandrocarvalho thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT geoverguerodriguesdemedeiros thefirstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT merikrochasilva firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT joselindenbergrochasarmento firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT fabiobarrosbritto firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT georgevieiradonascimento firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT liliansilva firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT geandrocarvalho firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro
AT geoverguerodriguesdemedeiros firstbrazilianbovinebreedstructureandgeneticdiversityofthecurraleiropeduro