The Use of Modified Fe<sub>3</sub>O<sub>4</sub> Particles to Recover Polyphenolic Compounds for the Valorisation of Olive Mill Wastewater from Slovenian Istria
Olive mill waste water (OMWW), a by-product created during the processing of olive oil, contains high amounts of polyphenolic compounds. If put to further use, these polyphenolic compounds could be a valuable resource for the speciality chemical industry. In order to achieve this, isolation of the p...
Main Authors: | Kelly Peeters, Ana Miklavčič Višnjevec, Črtomir Tavzes |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-07-01
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Series: | Nanomaterials |
Subjects: | |
Online Access: | https://www.mdpi.com/2079-4991/12/14/2327 |
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