ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY

Purpose. The study is to understand taste in anthropological discourse. The relevance of the foundations of taste preferences of late antiquity. To reveal of the premises of aesthetic taste in the teachings of the ancient Greeks: Plotinus, Proclus, Lactantius, Justin, early christianity. Methodolog...

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Main Author: Yulia Aleksandrovna Verkhovtseva
Format: Article
Language:English
Published: Science and Innovation Center Publishing House 2019-12-01
Series:Sovremennye Issledovaniâ Socialʹnyh Problem
Subjects:
Online Access:http://journal-s.org/index.php/mrsp/article/view/12474
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author Yulia Aleksandrovna Verkhovtseva
author_facet Yulia Aleksandrovna Verkhovtseva
author_sort Yulia Aleksandrovna Verkhovtseva
collection DOAJ
description Purpose. The study is to understand taste in anthropological discourse. The relevance of the foundations of taste preferences of late antiquity. To reveal of the premises of aesthetic taste in the teachings of the ancient Greeks: Plotinus, Proclus, Lactantius, Justin, early christianity. Methodology. The basis of the methodological base in the work is the reconstruction of the historical-genetic approach, epistemological and axiological methods. Results. The results of the study are that the by the ongoing search for this aesthetic category, as well as the spiritual crisis of modern society. And it was in the ancient world that the foundations of the aesthetic perception of people, things or phenomena were laid. The scientific novelty of the study is to enrich the theme of aesthetic perception of taste in the late antiquity. The relation to the beauty phenomenon of various philosophical schools and directions of late antiquity is shown. It also gives an idea of the early milestone of aesthetic tastes in comparison with earlier antique views. Toward the end of the era, aesthetic preferences were largely driven by the young Christian religion.
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spelling doaj.art-ee2e12eaf490487fbdfd66ff636923152022-12-21T17:44:34ZengScience and Innovation Center Publishing HouseSovremennye Issledovaniâ Socialʹnyh Problem2077-17702218-74052019-12-01116375410.12731/2077-1770-2019-6-37-547665ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITYYulia Aleksandrovna Verkhovtseva0ФГБОУ ВО «Оренбургский государственный университет»Purpose. The study is to understand taste in anthropological discourse. The relevance of the foundations of taste preferences of late antiquity. To reveal of the premises of aesthetic taste in the teachings of the ancient Greeks: Plotinus, Proclus, Lactantius, Justin, early christianity. Methodology. The basis of the methodological base in the work is the reconstruction of the historical-genetic approach, epistemological and axiological methods. Results. The results of the study are that the by the ongoing search for this aesthetic category, as well as the spiritual crisis of modern society. And it was in the ancient world that the foundations of the aesthetic perception of people, things or phenomena were laid. The scientific novelty of the study is to enrich the theme of aesthetic perception of taste in the late antiquity. The relation to the beauty phenomenon of various philosophical schools and directions of late antiquity is shown. It also gives an idea of the early milestone of aesthetic tastes in comparison with earlier antique views. Toward the end of the era, aesthetic preferences were largely driven by the young Christian religion.http://journal-s.org/index.php/mrsp/article/view/12474вкусэстетикапоздняя античностькрасотапрекрасноекинизмнеоплатонизмраннее христианство
spellingShingle Yulia Aleksandrovna Verkhovtseva
ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY
Sovremennye Issledovaniâ Socialʹnyh Problem
вкус
эстетика
поздняя античность
красота
прекрасное
кинизм
неоплатонизм
раннее христианство
title ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY
title_full ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY
title_fullStr ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY
title_full_unstemmed ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY
title_short ANTHROPOLOGICAL UNDERSTANDING OF TASTE IN THE LATE ANTIQUITY
title_sort anthropological understanding of taste in the late antiquity
topic вкус
эстетика
поздняя античность
красота
прекрасное
кинизм
неоплатонизм
раннее христианство
url http://journal-s.org/index.php/mrsp/article/view/12474
work_keys_str_mv AT yuliaaleksandrovnaverkhovtseva anthropologicalunderstandingoftasteinthelateantiquity