Hot water extract of turmeric (Curcuma longa) prevents non-alcoholic steatohepatitis in mice by inhibiting hepatic oxidative stress and inflammation
Curcuma longa, also known as turmeric, has long been used as a medicinal herb with various biological effects. A hot water extract of C. longa (WEC) has been reported to show antioxidant and anti-inflammatory activity, but its effect on hepatic inflammation is poorly understood. In the present study...
| Main Authors: | Ryusei Uchio, Shinji Murosaki, Hiroshi Ichikawa |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Cambridge University Press
2018-01-01
|
| Series: | Journal of Nutritional Science |
| Subjects: | |
| Online Access: | https://www.cambridge.org/core/product/identifier/S2048679018000277/type/journal_article |
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