Optimization of drying conditions for Jackfruit pulp using Refractance Window Drying technology

Optimization of drying conditions for Jackfruit pulp using Refractance Window Drying technology

Abstract Refractance window drying is a novel technology with high operational efficiency and high product quality retention compared with conventional drying methods. This study assessed the effect of refractance window dryer water temperature and pulp thickness on nutrient content and the antioxid...

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Bibliographic Details
Main Authors: Sophie Nansereko, John Muyonga, Yusuf B. Byaruhanga
Format: Article
Language:English
Published: Wiley 2022-05-01
Series:Food Science & Nutrition
Subjects:
drying temperature
fortification
jackfruit
pulp thickness
response surface methodology
Online Access:https://doi.org/10.1002/fsn3.2694

Internet

https://doi.org/10.1002/fsn3.2694

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