Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition

The objective of the present study was to evaluate carcass and parts' yield, abdominal fat deposition and breast and foot pad blisters of broilers reared under two lighting programs (nearly continuous or intermittent) in broilers houses with yellow and blue curtains. The experiment was conducte...

Full description

Bibliographic Details
Main Authors: Valéria Maria Nascimento Abreu, Paulo Giovanni de Abreu, Arlei Coldebella, Fátima Regina Ferreira Jaenisch, Doralice Pedroso de Paiva
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia 2011-09-01
Series:Revista Brasileira de Zootecnia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000900027
_version_ 1818449973930360832
author Valéria Maria Nascimento Abreu
Paulo Giovanni de Abreu
Arlei Coldebella
Fátima Regina Ferreira Jaenisch
Doralice Pedroso de Paiva
author_facet Valéria Maria Nascimento Abreu
Paulo Giovanni de Abreu
Arlei Coldebella
Fátima Regina Ferreira Jaenisch
Doralice Pedroso de Paiva
author_sort Valéria Maria Nascimento Abreu
collection DOAJ
description The objective of the present study was to evaluate carcass and parts' yield, abdominal fat deposition and breast and foot pad blisters of broilers reared under two lighting programs (nearly continuous or intermittent) in broilers houses with yellow and blue curtains. The experiment was conducted between June, 2004 and May, 2005. Six flocks were sequentially housed in four 12 × 10 m broiler houses divided into 4 pens with 200 birds each. The litter was reused six times or until flock 6. A completely randomized design in a 6 × 2 × 2 factorial arrangement (flocks, lighting programs, curtains) with four replicates per treatment was applied. A total of 288 birds were evaluated for carcass yield. Curtain color did not affect carcass or parts' yield. The effect of lighting program and curtain color on carcass yield may depend on other factors related to flock. Intermittent lighting program promoted the highest drumstick and thigh yields. Lighting programs and curtain colors did not affect abdominal fat deposition or the presence of breast and foot pad blisters.
first_indexed 2024-12-14T20:43:55Z
format Article
id doaj.art-eebd5d18371e4366971df42553ddba42
institution Directory Open Access Journal
issn 1516-3598
1806-9290
language English
last_indexed 2024-12-14T20:43:55Z
publishDate 2011-09-01
publisher Sociedade Brasileira de Zootecnia
record_format Article
series Revista Brasileira de Zootecnia
spelling doaj.art-eebd5d18371e4366971df42553ddba422022-12-21T22:48:10ZengSociedade Brasileira de ZootecniaRevista Brasileira de Zootecnia1516-35981806-92902011-09-014092035203810.1590/S1516-35982011000900027Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat depositionValéria Maria Nascimento AbreuPaulo Giovanni de AbreuArlei ColdebellaFátima Regina Ferreira JaenischDoralice Pedroso de PaivaThe objective of the present study was to evaluate carcass and parts' yield, abdominal fat deposition and breast and foot pad blisters of broilers reared under two lighting programs (nearly continuous or intermittent) in broilers houses with yellow and blue curtains. The experiment was conducted between June, 2004 and May, 2005. Six flocks were sequentially housed in four 12 × 10 m broiler houses divided into 4 pens with 200 birds each. The litter was reused six times or until flock 6. A completely randomized design in a 6 × 2 × 2 factorial arrangement (flocks, lighting programs, curtains) with four replicates per treatment was applied. A total of 288 birds were evaluated for carcass yield. Curtain color did not affect carcass or parts' yield. The effect of lighting program and curtain color on carcass yield may depend on other factors related to flock. Intermittent lighting program promoted the highest drumstick and thigh yields. Lighting programs and curtain colors did not affect abdominal fat deposition or the presence of breast and foot pad blisters.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000900027breast blisterbreast yieldfoot pad blisterintermittentleg yieldnearly continuous
spellingShingle Valéria Maria Nascimento Abreu
Paulo Giovanni de Abreu
Arlei Coldebella
Fátima Regina Ferreira Jaenisch
Doralice Pedroso de Paiva
Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition
Revista Brasileira de Zootecnia
breast blister
breast yield
foot pad blister
intermittent
leg yield
nearly continuous
title Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition
title_full Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition
title_fullStr Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition
title_full_unstemmed Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition
title_short Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition
title_sort curtain color and lighting program in broiler production ii carcass and parts yield and abdominal fat deposition
topic breast blister
breast yield
foot pad blister
intermittent
leg yield
nearly continuous
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000900027
work_keys_str_mv AT valeriamarianascimentoabreu curtaincolorandlightingprograminbroilerproductioniicarcassandpartsyieldandabdominalfatdeposition
AT paulogiovannideabreu curtaincolorandlightingprograminbroilerproductioniicarcassandpartsyieldandabdominalfatdeposition
AT arleicoldebella curtaincolorandlightingprograminbroilerproductioniicarcassandpartsyieldandabdominalfatdeposition
AT fatimareginaferreirajaenisch curtaincolorandlightingprograminbroilerproductioniicarcassandpartsyieldandabdominalfatdeposition
AT doralicepedrosodepaiva curtaincolorandlightingprograminbroilerproductioniicarcassandpartsyieldandabdominalfatdeposition