An Optimized Protocol for In Vitro Regeneration of <i>Ocimum basilicum</i> cv. FT Italiko

An Optimized Protocol for In Vitro Regeneration of <i>Ocimum basilicum</i> cv. FT Italiko

Sweet basil (<i>Ocimum basilicum</i> L.; Fam. Lamiaceae) is an annual herbaceous plant with a high economic value used in folk medicine, pharmacology, and food production. In Italy, most of the varieties are used to produce the famous “pesto” sauce; however, almost all of them are suscep...

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Bibliographic Details
Main Authors: Sara Barberini, Chiara Forti, Marina Laura, Roberto Ciorba, Carlo Mascarello, Annalisa Giovannini, Barbara Ruffoni, Marco Savona
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Horticulturae
Subjects:
sweet basil
“pesto” sauce
cotyledonary nodes
direct regeneration
Online Access:https://www.mdpi.com/2311-7524/9/3/407

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