Water quality near three sources of potential contamination of the Taquari River - RS
The Taquari Valley has several food industries and tanneries which release their effluents into the Taquari River, as well as a cemetery in a Permanent Preservation Area in Muçum town. This study performed physicochemical and microbiological analyses of water from before and after three Taquari Rive...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHi)
2016-03-01
|
| Series: | Revista Ambiente & Água |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2016000100075&lng=en&nrm=iso&tlng=pt |
