Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model

Agricultural subsidies are widely acknowledged to be a crucial cause in food security and environmental protection, with a substantial impact on fertilizer consumption. China is also attempting to promote the green transformation of agricultural subsidies and sustainable food production. Existing re...

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Bibliografski detalji
Glavni autori: Dongshou Fan, Fuxia Yang
Format: Članak
Jezik:English
Izdano: Frontiers Media S.A. 2024-01-01
Serija:Frontiers in Sustainable Food Systems
Teme:
Online pristup:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1298425/full
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author Dongshou Fan
Fuxia Yang
author_facet Dongshou Fan
Fuxia Yang
author_sort Dongshou Fan
collection DOAJ
description Agricultural subsidies are widely acknowledged to be a crucial cause in food security and environmental protection, with a substantial impact on fertilizer consumption. China is also attempting to promote the green transformation of agricultural subsidies and sustainable food production. Existing research has explored the impact of China's agricultural subsidies reform (ASR) on farmers' fertilizer application behavior at household level, but little is known about the overall effect of ASR at the regional level. This paper investigates the effect of on fertilizer inputs using the staggered difference-in-difference (DID) approach, based on county-level panel data for 723 counties in China's Main Grain Producing Area (MPA) from 2013 to 2020. The results show that the ASR obviously increases fertilizer consumption by 5–6% in MPA during the study period. An analysis of mechanism reveals that ASR boosts fertilizer input through increased grain output and on-farm employment, which both play a 13.83% and 6.42% partial mediator role. Conversely, the growth of planting scale is the primary conduit for fertilizer reduction, accounting for 11.78% of the total. Furthermore, this positive effect is significantly lower in counties with low farmer disposable income or high agricultural mechanization than in others. These findings offer valuable insights for other developing countries aiming to promote green transformation of agriculture.
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spelling doaj.art-ef02d6d07a564ac4854125db487d5dcd2024-01-11T04:31:44ZengFrontiers Media S.A.Frontiers in Sustainable Food Systems2571-581X2024-01-01710.3389/fsufs.2023.12984251298425Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference modelDongshou FanFuxia YangAgricultural subsidies are widely acknowledged to be a crucial cause in food security and environmental protection, with a substantial impact on fertilizer consumption. China is also attempting to promote the green transformation of agricultural subsidies and sustainable food production. Existing research has explored the impact of China's agricultural subsidies reform (ASR) on farmers' fertilizer application behavior at household level, but little is known about the overall effect of ASR at the regional level. This paper investigates the effect of on fertilizer inputs using the staggered difference-in-difference (DID) approach, based on county-level panel data for 723 counties in China's Main Grain Producing Area (MPA) from 2013 to 2020. The results show that the ASR obviously increases fertilizer consumption by 5–6% in MPA during the study period. An analysis of mechanism reveals that ASR boosts fertilizer input through increased grain output and on-farm employment, which both play a 13.83% and 6.42% partial mediator role. Conversely, the growth of planting scale is the primary conduit for fertilizer reduction, accounting for 11.78% of the total. Furthermore, this positive effect is significantly lower in counties with low farmer disposable income or high agricultural mechanization than in others. These findings offer valuable insights for other developing countries aiming to promote green transformation of agriculture.https://www.frontiersin.org/articles/10.3389/fsufs.2023.1298425/fullagricultural subsidiesreformfertilizer consumptionDID modelChina's counties
spellingShingle Dongshou Fan
Fuxia Yang
Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
Frontiers in Sustainable Food Systems
agricultural subsidies
reform
fertilizer consumption
DID model
China's counties
title Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
title_full Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
title_fullStr Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
title_full_unstemmed Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
title_short Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
title_sort assessing the impact of china s agricultural subsidy reform on fertilizer management a county level empirical analysis based on difference in difference model
topic agricultural subsidies
reform
fertilizer consumption
DID model
China's counties
url https://www.frontiersin.org/articles/10.3389/fsufs.2023.1298425/full
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AT fuxiayang assessingtheimpactofchinasagriculturalsubsidyreformonfertilizermanagementacountylevelempiricalanalysisbasedondifferenceindifferencemodel