Comparison of Geographic Information System and Subjective Assessments of Momentary Food Environments as Predictors of Food Intake: An Ecological Momentary Assessment Study

Comparison of Geographic Information System and Subjective Assessments of Momentary Food Environments as Predictors of Food Intake: An Ecological Momentary Assessment Study

BackgroundIt has been observed that eating is influenced by the presence and availability of food. Being aware of the presence of food in the environment may enable mobile health (mHealth) apps to use geofencing techniques to determine the most appropriate time to proactively deliver interventions....

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Bibliographic Details
Main Authors:	Elliston, Katherine G, Schüz, Benjamin, Albion, Tim, Ferguson, Stuart G
Format:	Article
Language:	English
Published:	JMIR Publications 2020-07-01
Series:	JMIR mHealth and uHealth
Online Access:	https://mhealth.jmir.org/2020/7/e15948

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