<sup>1</sup>H-NMR-Based Metabolomics: An Integrated Approach for the Detection of the Adulteration in Chicken, Chevon, Beef and Donkey Meat

<sup>1</sup>H-NMR-Based Metabolomics: An Integrated Approach for the Detection of the Adulteration in Chicken, Chevon, Beef and Donkey Meat

Meat is a rich source of energy that provides high-value animal protein, fats, vitamins, minerals and trace amounts of carbohydrates. Globally, different types of meats are consumed to fulfill nutritional requirements. However, the increasing burden on the livestock industry has triggered the mixing...

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Bibliographic Details
Main Authors: Muhammad Tayyab Akhtar, Muneeba Samar, Anam Amin Shami, Muhammad Waseem Mumtaz, Hamid Mukhtar, Amna Tahir, Syed Shahzad-ul-Hussan, Safee Ullah Chaudhary, Ubedullah Kaka
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Molecules
Subjects:
metabolomics
NMR
multivariate data analysis
biomarkers
halal meat
Online Access:https://www.mdpi.com/1420-3049/26/15/4643

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