Influencia del voltaje sobre las características reológicas del sabajón
<p align="left"><em>With the objective to study the effect of the difference of potential in the rheological </em><em>parameters, the study of the rheology behaviour of a liquor “sabajón” was made, </em><em>submissive a difference of potential between 11...
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Format: | Article |
Language: | Spanish |
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Universidad Nacional Abierta y a Distancia
2007-05-01
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Series: | Publicaciones e Investigación |
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Online Access: | http://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/552 |
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author | Ilva Capera U Juan Calderón P Omar Ramos U Octavio Restrepo Y |
author_facet | Ilva Capera U Juan Calderón P Omar Ramos U Octavio Restrepo Y |
author_sort | Ilva Capera U |
collection | DOAJ |
description | <p align="left"><em>With the objective to study the effect of the difference of potential in the rheological </em><em>parameters, the study of the rheology behaviour of a liquor “sabajón” was made, </em><em>submissive a difference of potential between 11 volts and 45 volts in 11 applications with a rank of time between 120 second and 630 seconds. In order to determine the meaning of the results and of finding mathematical the models suitable that they give answer to the correlation of the variables, multiple regression analysis for each one of the dependent variables with respect to the independent ones was made. The drink </em><em>“sabajón” is a slightly pseudoplastic fluid, with flow number average of 0.815 and to </em><em>the being submissive different voltages and times from application, this index diminished up to 0.754, becoming more pseudoplastic the flow number, n, diminishes with the application of voltage from 0.815 to 0.754, which allows to conclude that the </em><em>pseudoplasticity of liquor “sabajon” increases slightly with the electrical treatment. </em><em>The index of consistency, k, increases with the application of voltage from 0.112 to 0.155, allowing to infer that the viscosity of the fluid (sabajon) increases due to better molecular ordering of the treated sample.</em></p> |
first_indexed | 2024-12-21T12:55:24Z |
format | Article |
id | doaj.art-ef8c36366dd94350977aa9d6b3cfbbec |
institution | Directory Open Access Journal |
issn | 1900-6608 2539-4088 |
language | Spanish |
last_indexed | 2024-12-21T12:55:24Z |
publishDate | 2007-05-01 |
publisher | Universidad Nacional Abierta y a Distancia |
record_format | Article |
series | Publicaciones e Investigación |
spelling | doaj.art-ef8c36366dd94350977aa9d6b3cfbbec2022-12-21T19:03:22ZspaUniversidad Nacional Abierta y a DistanciaPublicaciones e Investigación1900-66082539-40882007-05-0111153510.22490/25394088.552552Influencia del voltaje sobre las características reológicas del sabajónIlva Capera U0Juan Calderón P1Omar Ramos U2Octavio Restrepo Y3Universidad Nacional Abierta y a DistanciaUniversidad Nacional Abierta y a Distancia,Universidad Nacional Abierta y a Distancia,Universidad Nacional Abierta y a Distancia,<p align="left"><em>With the objective to study the effect of the difference of potential in the rheological </em><em>parameters, the study of the rheology behaviour of a liquor “sabajón” was made, </em><em>submissive a difference of potential between 11 volts and 45 volts in 11 applications with a rank of time between 120 second and 630 seconds. In order to determine the meaning of the results and of finding mathematical the models suitable that they give answer to the correlation of the variables, multiple regression analysis for each one of the dependent variables with respect to the independent ones was made. The drink </em><em>“sabajón” is a slightly pseudoplastic fluid, with flow number average of 0.815 and to </em><em>the being submissive different voltages and times from application, this index diminished up to 0.754, becoming more pseudoplastic the flow number, n, diminishes with the application of voltage from 0.815 to 0.754, which allows to conclude that the </em><em>pseudoplasticity of liquor “sabajon” increases slightly with the electrical treatment. </em><em>The index of consistency, k, increases with the application of voltage from 0.112 to 0.155, allowing to infer that the viscosity of the fluid (sabajon) increases due to better molecular ordering of the treated sample.</em></p>http://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/552ReologíaPropiedades ReológicasColoideSabajón. |
spellingShingle | Ilva Capera U Juan Calderón P Omar Ramos U Octavio Restrepo Y Influencia del voltaje sobre las características reológicas del sabajón Publicaciones e Investigación Reología Propiedades Reológicas Coloide Sabajón. |
title | Influencia del voltaje sobre las características reológicas del sabajón |
title_full | Influencia del voltaje sobre las características reológicas del sabajón |
title_fullStr | Influencia del voltaje sobre las características reológicas del sabajón |
title_full_unstemmed | Influencia del voltaje sobre las características reológicas del sabajón |
title_short | Influencia del voltaje sobre las características reológicas del sabajón |
title_sort | influencia del voltaje sobre las caracteristicas reologicas del sabajon |
topic | Reología Propiedades Reológicas Coloide Sabajón. |
url | http://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/552 |
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