Non-celiac Gluten Sensitivity
Non-celiac gluten sensitivity (NCGS) is a term that is used to describe individuals who are not affected by celiac disease or wheat allergy, yet they have intestinal and/or extra-intestinal symptoms related to gluten ingestion with improvement of their symptoms upon withdrawing gluten from their die...
Main Authors: | Ra Ri Cha, Hyun Jin Kim |
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Format: | Article |
Language: | English |
Published: |
Jin Publishing & Printing Co.
2020-01-01
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Series: | The Korean Journal of Gastroenterology |
Subjects: | |
Online Access: | http://www.kjg.or.kr/journal/view.html?uid=5533&vmd=Full |
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