Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853

The authors wish to make the following correction to their paper [...]

Bibliographic Details
Main Authors: Khaterine C. Salazar-Cubillas, Uta Dickhoefer
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Animals
Subjects:
n/a
Online Access:https://www.mdpi.com/2076-2615/12/2/173
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author Khaterine C. Salazar-Cubillas
Uta Dickhoefer
author_facet Khaterine C. Salazar-Cubillas
Uta Dickhoefer
author_sort Khaterine C. Salazar-Cubillas
collection DOAJ
description The authors wish to make the following correction to their paper [...]
first_indexed 2024-03-10T03:04:12Z
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spelling doaj.art-f02525b30b9b4e889e3d6a190f415a002023-11-23T12:41:40ZengMDPI AGAnimals2076-26152022-01-0112217310.3390/ani12020173Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853Khaterine C. Salazar-Cubillas0Uta Dickhoefer1Institute of Agricultural Sciences in the Tropics (Hans-Ruthenberg-Institute), Animal Nutrition and Rangeland Management in the Tropics and Subtropics, University of Hohenheim, 70599 Stuttgart, GermanyInstitute of Agricultural Sciences in the Tropics (Hans-Ruthenberg-Institute), Animal Nutrition and Rangeland Management in the Tropics and Subtropics, University of Hohenheim, 70599 Stuttgart, GermanyThe authors wish to make the following correction to their paper [...]https://www.mdpi.com/2076-2615/12/2/173n/a
spellingShingle Khaterine C. Salazar-Cubillas
Uta Dickhoefer
Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853
Animals
n/a
title Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853
title_full Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853
title_fullStr Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853
title_full_unstemmed Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853
title_short Correction: Salazar-Cubillas, K.C.; Dickhoefer, U. Evaluating the Protein Value of Fresh Tropical Forage Grasses and Forage Legumes Using In Vitro and Chemical Fractionation Methods. <i>Animals</i> 2021, <i>11</i>, 2853
title_sort correction salazar cubillas k c dickhoefer u evaluating the protein value of fresh tropical forage grasses and forage legumes using in vitro and chemical fractionation methods i animals i 2021 i 11 i 2853
topic n/a
url https://www.mdpi.com/2076-2615/12/2/173
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