Pemberian diet modifikasi komersial dan pengaruhnya terhadap asupan makanan dan status gizi pasien penyakit ginjal kronik prehemodialisis di RSUP DR. M. Djamil Padang

Pemberian diet modifikasi komersial dan pengaruhnya terhadap asupan makanan dan status gizi pasien penyakit ginjal kronik prehemodialisis di RSUP DR. M. Djamil Padang

Background: Chronic kidney disease causes progressive deterioration of kidney function and is commonly irreversible, leading to nausea and vomiting as a consequence of high ureum and creatinine in the blood. This condition results in declining appetite which greatly affects food intake and degrading...

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Bibliographic Details
Main Authors: Pitri Balgis, Probosuseno Probosuseno, Herni Astuti
Format: Article
Language:Indonesian
Published: Universitas Gadjah Mada 2008-11-01
Series:Jurnal Gizi Klinik Indonesia
Subjects:
commercial modified diet
chronic kidney disease
pre-hemodialysis
Online Access:https://jurnal.ugm.ac.id/jgki/article/view/17552

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