Nitrogen fertilizer affects the cooking quality and starch properties of proso millet (Panicum miliaceum L.)

Nitrogen fertilizer affects the cooking quality and starch properties of proso millet (Panicum miliaceum L.)

Abstract Nitrogen has a critical influence on the yield and quality of proso millet. However, the exact impact of nitrogen on the cooking quality of proso millet is not clear. In this study, the cooking quality and starch properties of two proso millet varieties (waxy‐Shaanxi millet [wSM] variety an...

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Bibliographic Details
Main Authors:	Hongyu Liu, Beibei Liu, Haolu Zhou, Yinghui Huang, Xiaoli Gao
Format:	Article
Language:	English
Published:	Wiley 2024-01-01
Series:	Food Science & Nutrition
Subjects:	cooking quality nitrogen fertilizer proso millet starch properties
Online Access:	https://doi.org/10.1002/fsn3.3789

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