Helmut, S., E, V. P., Juan-Carlos, C., Maria, P., Johannes, S., & Wilhelm, S. (2009). Plasma micronutrient status is improved after a 3-month dietary intervention with 5 daily portions of fruits and vegetables: Implications for optimal antioxidant levels. BMC.
Chicago Style (17th ed.) CitationHelmut, Sies, Verde Pablo E, Carrillo Juan-Carlos, Polidori Maria, Siegrist Johannes, and Stahl Wilhelm. Plasma Micronutrient Status Is Improved After a 3-month Dietary Intervention with 5 Daily Portions of Fruits and Vegetables: Implications for Optimal Antioxidant Levels. BMC, 2009.
MLA (9th ed.) CitationHelmut, Sies, et al. Plasma Micronutrient Status Is Improved After a 3-month Dietary Intervention with 5 Daily Portions of Fruits and Vegetables: Implications for Optimal Antioxidant Levels. BMC, 2009.