Effects of Agricultural Applications on CO2 Emission and Ways to Reduce
Global warming, which has been increasing in recent years, is due to the increasing amount of greenhouse gases in the atmosphere. The agricultural sector, which has a 25% share in greenhouse gas formation, plays an important role in global warming. CO2, which has a share of 82% among greenhouse gase...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Turkish Science and Technology Publishing (TURSTEP)
2019-09-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/2750 |