Dietary protein and energy requirements of Venda village chickens
The objective of this study was to determine the dietary protein and apparent metabolisable energy (AME) requirements of local chickens. Freshly laid eggs of scavenging chickens collected in rural villages were hatched and randomly distributed to 27 floor pens, 10 chicks per pen. Chicks were fed 9 e...
Main Authors: | Thomas Raphulu, Christine Jansen van Rensburg |
---|---|
Format: | Article |
Language: | English |
Published: |
Kassel University Press
2018-06-01
|
Series: | Journal of Agriculture and Rural Development in the Tropics and Subtropics |
Subjects: | |
Online Access: | https://jarts.info/index.php/jarts/article/view/2018040955192 |
Similar Items
-
COMPARATIVE EFFICIENCY OF CALF STARTER AND CONVENTIONAL RATIONS IN BUFFALO SUCKLING CALVES
by: F. Ahmad, M. A. Jabbar1, I. Ahmad2 , M. Rafique and I. Ahmad3
Published: (2004-10-01) -
Effects of dietary energy and protein dilution and time of feed replacement from starter to grower on broiler chickens performance
by: Behrooz AZIZI, et al.
Published: (2011-07-01) -
Effect of Dietary Energy and Protein Level on Growth Performance of Native Khazak Chickens from 7 to 91 Days of Age
by: Mohammad Zardadzaei, et al.
Published: (2023-06-01) -
Requirement of digestible calcium at different dietary concentrations of digestible phosphorus for broiler chickens. 2. Broiler growers (d 11 to 24 post-hatch)
by: L.S. David, et al.
Published: (2022-11-01) -
Effect of dietary supplement of sugar beet, neem leaf, linseed and coriander on growth performance and carcass trait of Vanaraja chicken
by: Punita Kumari, et al.
Published: (2014-09-01)