Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study
Background: Intradialytic hypertension (IDH) is defined as a rise in blood pressure during or immediately after hemodialysis that is associated with increased mortality in these patients. This study aimed to evaluate the association between IDH and the nutritional intake of trace and micromineral el...
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| Format: | Article |
| Language: | English |
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Shiraz University of Medical Sciences
2024-03-01
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| Series: | International Journal of Nutrition Sciences |
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| Online Access: | https://ijns.sums.ac.ir/article_49807_4326f1a4e5600104fde76bfae47b165f.pdf |
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| author | Parirokh Mahmoudi Maryam Shafiee Maryam Ekramzadeh Seyed Alireza Zomorodian Elham Ashrafi-Dehkordi Maryam Hamidian Shirazi Maryam Ranjbar zahedani |
| author_facet | Parirokh Mahmoudi Maryam Shafiee Maryam Ekramzadeh Seyed Alireza Zomorodian Elham Ashrafi-Dehkordi Maryam Hamidian Shirazi Maryam Ranjbar zahedani |
| author_sort | Parirokh Mahmoudi |
| collection | DOAJ |
| description | Background: Intradialytic hypertension (IDH) is defined as a rise in blood pressure during or immediately after hemodialysis that is associated with increased mortality in these patients. This study aimed to evaluate the association between IDH and the nutritional intake of trace and micromineral elements in maintenance hemodialysis patients.Methods: Patients with chronic renal failure treated with maintenance hemodialysis were assessed in this case-control study. The participants who had IDH were selected as the case group. The Food Frequency Questionnaire (FFQ) was used to collect nutritional data; and then, the diets of the two groups were analyzed. Totally, 23 patients with IDH and23 without IDH were included in the analysis.Results: Although there was no significant difference in daily calorie intake between the two groups, the mean dietary intake of sodium, calcium, phosphorus, and total fat was significantly higher in the IDH group than the control group (p<0.05). In the group with IDH, the phosphorus intake was higher than the recommended amount, while thecontrol group consumed significantly less oral phosphorus.Conclusion: Advising limiting oral phosphorus and sodium consumption along with low-fat diet may help to reduce blood pressure in IDH patients and the subsequent mortality. |
| first_indexed | 2024-03-07T16:48:42Z |
| format | Article |
| id | doaj.art-f1ee59074fc5434fa46f4d20ea4434d2 |
| institution | Directory Open Access Journal |
| issn | 2538-1873 2538-2829 |
| language | English |
| last_indexed | 2024-03-07T16:48:42Z |
| publishDate | 2024-03-01 |
| publisher | Shiraz University of Medical Sciences |
| record_format | Article |
| series | International Journal of Nutrition Sciences |
| spelling | doaj.art-f1ee59074fc5434fa46f4d20ea4434d22024-03-03T06:20:14ZengShiraz University of Medical SciencesInternational Journal of Nutrition Sciences2538-18732538-28292024-03-0191232910.30476/ijns.2024.99883.125649807Association of Intradialytic Hypertension and Dietary Elements: A Case-Control StudyParirokh Mahmoudi0Maryam Shafiee1Maryam Ekramzadeh2Seyed Alireza Zomorodian3Elham Ashrafi-Dehkordi4Maryam Hamidian Shirazi5Maryam Ranjbar zahedani6Internal Medicine Department, School of Medicine, Shiraz University of Medical Sciences, Shiraz, IranShiraz Nephro-Urology Research Center, Shiraz University of Medical Sciences, Shiraz, IranNutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, IranShiraz Nephro-Urology Research Center, Shiraz University of Medical Sciences, Shiraz, IranNutrition Research Center, Department of Food Hygiene and Quality Control, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, IranNutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, IranDepartment of Nutrition Sciences, School of Health, Larestan University of Medical Sciences, Larestan, IranBackground: Intradialytic hypertension (IDH) is defined as a rise in blood pressure during or immediately after hemodialysis that is associated with increased mortality in these patients. This study aimed to evaluate the association between IDH and the nutritional intake of trace and micromineral elements in maintenance hemodialysis patients.Methods: Patients with chronic renal failure treated with maintenance hemodialysis were assessed in this case-control study. The participants who had IDH were selected as the case group. The Food Frequency Questionnaire (FFQ) was used to collect nutritional data; and then, the diets of the two groups were analyzed. Totally, 23 patients with IDH and23 without IDH were included in the analysis.Results: Although there was no significant difference in daily calorie intake between the two groups, the mean dietary intake of sodium, calcium, phosphorus, and total fat was significantly higher in the IDH group than the control group (p<0.05). In the group with IDH, the phosphorus intake was higher than the recommended amount, while thecontrol group consumed significantly less oral phosphorus.Conclusion: Advising limiting oral phosphorus and sodium consumption along with low-fat diet may help to reduce blood pressure in IDH patients and the subsequent mortality.https://ijns.sums.ac.ir/article_49807_4326f1a4e5600104fde76bfae47b165f.pdfhemodialysisdiettrace elementshypertensioniran |
| spellingShingle | Parirokh Mahmoudi Maryam Shafiee Maryam Ekramzadeh Seyed Alireza Zomorodian Elham Ashrafi-Dehkordi Maryam Hamidian Shirazi Maryam Ranjbar zahedani Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study International Journal of Nutrition Sciences hemodialysis diet trace elements hypertension iran |
| title | Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study |
| title_full | Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study |
| title_fullStr | Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study |
| title_full_unstemmed | Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study |
| title_short | Association of Intradialytic Hypertension and Dietary Elements: A Case-Control Study |
| title_sort | association of intradialytic hypertension and dietary elements a case control study |
| topic | hemodialysis diet trace elements hypertension iran |
| url | https://ijns.sums.ac.ir/article_49807_4326f1a4e5600104fde76bfae47b165f.pdf |
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