Aquaculture State, Challenges and Technologies in the Middle East

The aquaculture industry in the Middle East (ME) is still relatively new compared to other parts of the world, making this region highly dependent on other countries for the production of food and feed needs. Aquaculture activities in the world at current is mainly focused in China; this may be prop...

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Main Authors: Shaima Ibrahim Alameri, Maitha Ahmed Almakhmari, Sathiya Maran, Reem Yousef Almansoori, Sabra Ahmed AlQubaisi, Aisha Abushelaibi, Kok Song Lai, Swee Hua Erin Lim
Format: Article
Language:English
Published: Turkish Science and Technology Publishing (TURSTEP) 2021-12-01
Series:Turkish Journal of Agriculture: Food Science and Technology
Subjects:
Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/4444
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author Shaima Ibrahim Alameri
Maitha Ahmed Almakhmari
Sathiya Maran
Reem Yousef Almansoori
Sabra Ahmed AlQubaisi
Aisha Abushelaibi
Kok Song Lai
Swee Hua Erin Lim
author_facet Shaima Ibrahim Alameri
Maitha Ahmed Almakhmari
Sathiya Maran
Reem Yousef Almansoori
Sabra Ahmed AlQubaisi
Aisha Abushelaibi
Kok Song Lai
Swee Hua Erin Lim
author_sort Shaima Ibrahim Alameri
collection DOAJ
description The aquaculture industry in the Middle East (ME) is still relatively new compared to other parts of the world, making this region highly dependent on other countries for the production of food and feed needs. Aquaculture activities in the world at current is mainly focused in China; this may be propelled by its own internal demand for seafood as determined by the United Nations Food and Agriculture Organization (FAO). Challenges faced in the ME has not been elucidated so far and the issues arising might be unique only to this region due to aquaculture being in the initial stages coupled with water access and limitations, climate and geography, in addition to pollution. This review paper will present and discuss global needs for seafood focusing later on the needs in the ME, followed by a discourse into the importance, types and challenges of aquaculture in the ME. Baseline knowledge and infrastructure to enhance knowledge is a pressing need at this stage of infancy. It is hope this sector will continue to develop, and with the support of stakeholders, aquaculture in the ME will achieve a state of independence.
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spelling doaj.art-f1fcf79ae43e48f08170e6c1e0d5a3f72023-02-15T16:08:08ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2021-12-019122365237010.24925/turjaf.v9i12.2365-2370.44442300Aquaculture State, Challenges and Technologies in the Middle EastShaima Ibrahim Alameri0Maitha Ahmed Almakhmari1Sathiya Maran2Reem Yousef Almansoori3Sabra Ahmed AlQubaisi4Aisha Abushelaibi5Kok Song Lai6Swee Hua Erin Lim7Health Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyHealth Sciences Division, Abu Dhabi Women’s College, Higher Colleges of TechnologyThe aquaculture industry in the Middle East (ME) is still relatively new compared to other parts of the world, making this region highly dependent on other countries for the production of food and feed needs. Aquaculture activities in the world at current is mainly focused in China; this may be propelled by its own internal demand for seafood as determined by the United Nations Food and Agriculture Organization (FAO). Challenges faced in the ME has not been elucidated so far and the issues arising might be unique only to this region due to aquaculture being in the initial stages coupled with water access and limitations, climate and geography, in addition to pollution. This review paper will present and discuss global needs for seafood focusing later on the needs in the ME, followed by a discourse into the importance, types and challenges of aquaculture in the ME. Baseline knowledge and infrastructure to enhance knowledge is a pressing need at this stage of infancy. It is hope this sector will continue to develop, and with the support of stakeholders, aquaculture in the ME will achieve a state of independence.http://www.agrifoodscience.com/index.php/TURJAF/article/view/4444aquaculturemiddle eastchallengestechnologiesfish diseases
spellingShingle Shaima Ibrahim Alameri
Maitha Ahmed Almakhmari
Sathiya Maran
Reem Yousef Almansoori
Sabra Ahmed AlQubaisi
Aisha Abushelaibi
Kok Song Lai
Swee Hua Erin Lim
Aquaculture State, Challenges and Technologies in the Middle East
Turkish Journal of Agriculture: Food Science and Technology
aquaculture
middle east
challenges
technologies
fish diseases
title Aquaculture State, Challenges and Technologies in the Middle East
title_full Aquaculture State, Challenges and Technologies in the Middle East
title_fullStr Aquaculture State, Challenges and Technologies in the Middle East
title_full_unstemmed Aquaculture State, Challenges and Technologies in the Middle East
title_short Aquaculture State, Challenges and Technologies in the Middle East
title_sort aquaculture state challenges and technologies in the middle east
topic aquaculture
middle east
challenges
technologies
fish diseases
url http://www.agrifoodscience.com/index.php/TURJAF/article/view/4444
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AT reemyousefalmansoori aquaculturestatechallengesandtechnologiesinthemiddleeast
AT sabraahmedalqubaisi aquaculturestatechallengesandtechnologiesinthemiddleeast
AT aishaabushelaibi aquaculturestatechallengesandtechnologiesinthemiddleeast
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