Effects of oxidized fish oil on digestive enzyme activity and antioxidant system in Macrobrachium rosenbergii post-larvae

Effects of oxidized fish oil on digestive enzyme activity and antioxidant system in Macrobrachium rosenbergii post-larvae

Lipids are essential nutrients for animal. Oxidized lipid might induce injury stress for prawns. This study was conducted to evaluate the oxidized fish oil on growth, digestive enzymes activities, antioxidant system of giant freshwater prawn (Macrobrachium rosenbergii) post-larvae for 21 days with t...

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Bibliographic Details
Main Authors: Qiang Gao, Bo Liu, Fan Shan, Zhimin Gu, Changyou Song, Cunxin Sun, Qunlan Zhou
Format: Article
Language:English
Published: Elsevier 2022-04-01
Series:Aquaculture Reports
Subjects:
Macrobrachium rosenbergii
Oxidized fish oil
Oxidative stress
Post-larvae
IMD/Toll
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513422000588

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