Analysis of farmers’ Adaptation Strategies to Climate Change in Cocoa Production in Kwara State

Analysis of farmers’ Adaptation Strategies to Climate Change in Cocoa Production in Kwara State

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Changing climate and weather patterns are predicted to have severe negative impacts on food production, food security and natural resources in the immediate and coming years. Climate change alters the development of cocoa pods, insect pests and pathogens which translate into lower crop yields and...

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Bibliographic Details
Main Authors: A E Agbongiarhuoyi, I F Abdulkarim, O P Fawole, B O Obatolu, B S Famuyiwa, A A Oloyede
Format: Article
Language:English
Published: Agricultural Extension Society of Nigeria 2013-06-01
Series:Journal of Agricultural Extension
Subjects:
Climate change
adaptation
cocoa production practices
farmers
Online Access:https://journal.aesonnigeria.org/index.php/jae/article/view/37

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https://journal.aesonnigeria.org/index.php/jae/article/view/37

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