Therapeutic Application of Betalains: A Review
Anthocyanins, betalains, riboflavin, carotenoids, chlorophylls and caramel are the basic natural food colorants used in modern food manufacture. Betalains, which are composed of red–violet betacyanin and yellow betaxanthins, are water-soluble pigments that color flowers and fruits. Betalains are pig...
Main Authors: | Elaheh Madadi, Sahand Mazloum-Ravasan, Jae Sik Yu, Ji Won Ha, Hamed Hamishehkar, Ki Hyun Kim |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-09-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/9/9/1219 |
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