Safety of Probiotics: Functional Fruit Beverages and Nutraceuticals
Over the last decade, fruit juice consumption has increased. Their rise in popularity can be attributed to the belief that they are a quick way to consuming a dietary portion of fruit. Probiotics added to fruit juices produce various bioactive compounds, thus probiotic fruit juices can be considered...
Main Authors: | Irena Žuntar, Zvonimir Petric, Danijela Bursać Kovačević, Predrag Putnik |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-07-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/9/7/947 |
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