The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review

Definition of fixed, such as those that are not cleared of the virus but is still in certain cells of infected animals infection. It may lead to persistent inflammation and infection stages of both static and product without the injured animal was killed quickly or produce excessive damage to the h...

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Main Authors: Kifah Fedhil Hassoon Al- Shabaa, Malak Majid Al-musawi, Thikra Abdullah Mahmood, Sundus Nsaif Alhuchaimi
Format: Article
Language:English
Published: Faculty of Veterinary Medicine, University of Kufa 2016-10-01
Series:Kufa Journal for Veterinary Medical Sciences
Subjects:
Online Access:https://journal.uokufa.edu.iq/index.php/kjvs/article/view/4271
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author Kifah Fedhil Hassoon Al- Shabaa
Malak Majid Al-musawi
Thikra Abdullah Mahmood
Sundus Nsaif Alhuchaimi
author_facet Kifah Fedhil Hassoon Al- Shabaa
Malak Majid Al-musawi
Thikra Abdullah Mahmood
Sundus Nsaif Alhuchaimi
author_sort Kifah Fedhil Hassoon Al- Shabaa
collection DOAJ
description Definition of fixed, such as those that are not cleared of the virus but is still in certain cells of infected animals infection. It may lead to persistent inflammation and infection stages of both static and product without the injured animal was killed quickly or produce excessive damage to the host cells. The aim of the study is to find out the relationship between the persistent viral diseases of animals, feed and feed manufacturers The study type: compile relevant studies concerning systemic review Mode of action: fear of the occurrence of such diseases in livestock to food relationship to the fact that diseases like so type require years of follow-up, as well as epidemiological spaces to appear in the country producing and exporting livestock for food during the years of the epidemic .thalil food and readjustment. Recommendations: 1 - There are no ways to detect the process, at the present time . 2  prion prions in the form of abnormal resistance to most of the thermal and chemical treatments . 3-The particular food manufacturing processes do not lead to a significant reduction in prion infection through exclusion. 4 - There is no known way of readjustment contaminated foods. To protect food key is to get the beef and meat by-products from animals infected with mad cow disease and protect against contamination of food with high-risk tissues , especially the brain tissue and spinal cord.
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spelling doaj.art-f25e71ec647e49a68ee0fac0baf24bae2024-01-06T10:17:29ZengFaculty of Veterinary Medicine, University of KufaKufa Journal for Veterinary Medical Sciences2077-97982959-84782016-10-0171B10.36326/kjvs/2016/v7i1B4271The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic reviewKifah Fedhil Hassoon Al- ShabaaMalak Majid Al-musawiThikra Abdullah MahmoodSundus Nsaif Alhuchaimi Definition of fixed, such as those that are not cleared of the virus but is still in certain cells of infected animals infection. It may lead to persistent inflammation and infection stages of both static and product without the injured animal was killed quickly or produce excessive damage to the host cells. The aim of the study is to find out the relationship between the persistent viral diseases of animals, feed and feed manufacturers The study type: compile relevant studies concerning systemic review Mode of action: fear of the occurrence of such diseases in livestock to food relationship to the fact that diseases like so type require years of follow-up, as well as epidemiological spaces to appear in the country producing and exporting livestock for food during the years of the epidemic .thalil food and readjustment. Recommendations: 1 - There are no ways to detect the process, at the present time . 2  prion prions in the form of abnormal resistance to most of the thermal and chemical treatments . 3-The particular food manufacturing processes do not lead to a significant reduction in prion infection through exclusion. 4 - There is no known way of readjustment contaminated foods. To protect food key is to get the beef and meat by-products from animals infected with mad cow disease and protect against contamination of food with high-risk tissues , especially the brain tissue and spinal cord. https://journal.uokufa.edu.iq/index.php/kjvs/article/view/4271Animalsinflammationlivestocksheep
spellingShingle Kifah Fedhil Hassoon Al- Shabaa
Malak Majid Al-musawi
Thikra Abdullah Mahmood
Sundus Nsaif Alhuchaimi
The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review
Kufa Journal for Veterinary Medical Sciences
Animals
inflammation
livestock
sheep
title The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review
title_full The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review
title_fullStr The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review
title_full_unstemmed The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review
title_short The relationship between etiology (persistent diseases) and sources of nutrition (diet and fodder) for animals in Iraq: systemic review
title_sort relationship between etiology persistent diseases and sources of nutrition diet and fodder for animals in iraq systemic review
topic Animals
inflammation
livestock
sheep
url https://journal.uokufa.edu.iq/index.php/kjvs/article/view/4271
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